Chang Bu Wang (Shenghe Branch)
小吃快餐 · ⭐ 3.4
Shenghe Lücheng World, approximately 150 meters west of the intersection of Yunjing Road and Jixiang Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shenghe Lücheng World, approximately 150 meters west of the intersection of Yunjing Road and Jixiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Beef Noodles, Marinated Crispy Noodles, Braised Minced Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.4
- Address: Shenghe Lücheng World, approximately 150 meters west of the intersection of Yunjing Road and Jixiang Road
- Popular dishes: Braised Beef Noodles, Marinated Crispy Noodles, Braised Minced Pork, Braised Noodles, Braised Egg
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Dishes
Braised Beef NoodlesBraised beef and rice noodles in a savory broth, seasoned with aromatic spices.
Marinated Crispy NoodlesA dish made of marinated starch noodles, deep-fried until crispy and served with a savory sauce.
Braised Minced PorkA Chinese home-style dish made by braising minced pork with soy sauce and spices until tender and flavorful.
Braised NoodlesLucai Fen is a dish made with rice noodles and various braised ingredients. Main ingredients include rice noodles, braised tofu skin, eggs, bean curd sheets, seaweed, and carrots, all simmered together to absorb the rich braising sauce flavor.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Signature Guilin Braised NoodlesA flavorful dish featuring rice noodles served with a rich, aromatic braised sauce and assorted ingredients like tofu skin, preserved eggs, and seasoned meats.
Chao Shan Beef MeatballsChao Shan beef balls are made primarily from fresh yellow beef, hand-pounded to create firm and elastic meatballs. They are typically cooked in clear soup or bone broth until boiled.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef Ball NoodlesBeef meatball rice noodles is a dish made primarily with beef meatballs and rice noodles. Beef meatballs are made by mincing fresh beef, adding seasonings, and mixing thoroughly before cooking by boiling or steaming. Rice noodles are pre-soaked dried noodles, blanched in hot water, then cooked or mixed with the meatballs. Typically served with broth or clear soup, and optionally garnished with green onions or cilantro.
Lipton Lemon TeaA refreshing tea beverage made from black tea and lemon, known for its bright citrus flavor and sweet-tart balance.
Spicy Beef NoodlesSpicy beef noodle soup is a dish primarily made with tender beef and细米粉. The beef is marinated and then stir-fried with spices and chili to release a rich, spicy flavor. After cooking the rice noodles, they are mixed with the stir-fried beef and topped with a specially prepared spicy sauce, resulting in a dish that is both aromatic and spicy, with smooth noodles and tender beef.
Duck WingsDuck wings are a dish primarily made with duck wings, typically prepared through marinating, roasting, or stewing. They have a golden appearance, tender meat, and are rich in protein, making them a delicious home-cooked meal or suitable for entertaining guests.