Salia Italian Restaurant (Shuiyoucheng Store)
Western cuisine · ⭐ 4.4
No. 18, Dafeng Road, Shuiyou City, 3rd Floor, Unit ASO06-1
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 18, Dafeng Road, Shuiyou City, 3rd Floor, Unit ASO06-1. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 三文鱼多利亚饭, 传统风味披萨, Creamy Mushroom Soup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Western cuisine
- Rating: 4.4
- Address: No. 18, Dafeng Road, Shuiyou City, 3rd Floor, Unit ASO06-1
- Popular dishes: 三文鱼多利亚饭, 传统风味披萨, Creamy Mushroom Soup, Tiramisu Cheesecake, Seafood Fried Rice
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Dishes
三文鱼多利亚饭三文鱼多利亚饭以三文鱼为主要食材,搭配米饭、洋葱、番茄等配料,经过煎制或烤制后与调味酱汁混合,再与米饭一同加热制成。通常加入奶油或芝士增加风味。
传统风味披萨传统风味披萨以面团为底,涂抹番茄酱,铺上马苏里拉奶酪和意大利香肠、火腿、蘑菇、青椒等配料,经高温烘烤制成。
Creamy Mushroom SoupCreamy mushroom soup is made primarily with fresh mushrooms. After sautéing onions and garlic as aromatics, it is simmered with broth, then blended with cream until smooth. Finally, it is processed in a blender to achieve a silky, thick consistency. The finished soup has a creamy white color and a rich, velvety texture.
Tiramisu CheesecakeTiramisu cheesecake is made with mascarpone cheese, mixed with cream, eggs, and sugar to form a creamy filling, layered on a biscuit base and chilled to set. Coffee liqueur and cocoa powder are often added during preparation to enhance flavor complexity.
Seafood Fried RiceSeafood fried rice is made with fresh seafood as the main ingredient, combined with rich and fragrant rice, then baked to perfection. The types of seafood can be chosen according to personal preference, such as shrimp, crab, or shellfish, mixed thoroughly with seasoned rice, and then baked in an oven until golden and crispy, offering a rich and diverse texture.
Delicious Tuna SaladThis salad is made with fresh tuna as the main ingredient, combined with various vegetables such as lettuce, tomatoes, and cucumbers, then dressed with a specially prepared sauce. The tender tuna pairs perfectly with the crisp texture of the vegetables, creating a rich and layered flavor experience.
Mushroom Meat Sauce NoodlesMushroom meat sauce noodles are made with noodles, minced pork, and various mushrooms (like shiitake and king oyster) stir-fried together. Brown the meat, add mushrooms, season, simmer into a sauce, then mix or pour over cooked noodles.
Garlic SnailsGarlic snails are made with fresh snails that are cleaned and blanched, then stir-fried with plenty of garlic paste, butter, olive oil, and a small amount of white wine. A little salt and black pepper are added during cooking to make the snail meat tender and full of garlic aroma.
Tuna Tomato Noodle SoupTuna tomato soup noodles are made primarily with tuna and tomatoes. After cooking the tomatoes, they are blended into a sauce, to which seasonings are added and simmered to create the broth. Cooked noodles are then placed in the soup, and tuna pieces are mixed in to finish. No complex additives are used in the preparation, emphasizing the natural flavors of the ingredients.
Spicy Pork Sauce NoodlesSpicy meat sauce noodles feature noodles topped with a savory meat sauce made from ground pork, doubanjiang, chili, Sichuan peppercorns, and aromatics like scallions, ginger, and garlic.
Black Pepper Chicken CutletBlack pepper chicken cutlets are made from chicken breast, marinated and then sprinkled with a special black pepper seasoning. Cooked at high heat for a quick sear, the cutlets become crispy on the outside and tender on the inside, with a rich black pepper aroma that delivers a unique taste.