探窝·超级椰子鸡(8号仓流溪河奥莱小镇店)
Hot pot · ⭐ 4.6
Warehouse No. 8, No. 2231 Guangcong South Road, Shenggang Community, Taiping Town, Liuxi River Outlets Town LG010 Shop
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Warehouse No. 8, No. 2231 Guangcong South Road, Shenggang Community, Taiping Town, Liuxi River Outlets Town LG010 Shop. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Healthy养生 Platter, Barley Spinach Noodles, Coconut Sticky Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Hot pot
- Rating: 4.6
- Address: Warehouse No. 8, No. 2231 Guangcong South Road, Shenggang Community, Taiping Town, Liuxi River Outlets Town LG010 Shop
- Popular dishes: Healthy养生 Platter, Barley Spinach Noodles, Coconut Sticky Rice, Durian Coconut Chicken, Thai Shrimp Cake
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Dishes
Healthy养生 PlatterA platter of fresh vegetables, mushrooms, tofu, and lean protein, prepared using low-oil, low-salt methods like steaming and cold mixing to preserve nutrients and natural flavors.
Barley Spinach NoodlesA healthy noodle dish made from barley flour and fresh spinach juice, featuring a vibrant green color and delicate flavor. Ideal for light meals or dietary diets.
Coconut Sticky RiceA traditional Thai dessert made by steaming glutinous rice with coconut milk, resulting in a sweet and fragrant dish often served with mango or peanuts.
Durian Coconut ChickenA fusion dish featuring chicken stewed in coconut milk with fresh durian, creating a rich, aromatic, and sweet flavor profile.
Thai Shrimp CakeThai shrimp cake is made by mixing fresh shrimp with lemongrass, chili, and fish sauce, then pan-fried into a crispy, flavorful dish.
Hainan Coconut Milk Wenchang ChickenA traditional Hainan dish featuring tender Wenchang chicken simmered in fresh coconut milk, resulting in a rich, fragrant broth and succulent meat.
Nourishing Peach Gum with Fresh Coconut MilkA dessert made from peach gum and fresh coconut milk, slowly simmered to create a smooth, nourishing treat.
Premium Beef RibeyePremium beef brisket is made from high-quality beef cuts, sliced thinly or into strips, and typically prepared by quickly stir-frying or boiling after marinating to preserve its tender texture and original flavor.
Cantonese Claypot Rice with Preserved MeatsA traditional Cantonese dish featuring rice cooked in a clay pot with preserved meats like lap cheong, resulting in a fragrant, crispy bottom layer.
Preserved Meat RiceFatty rice is a traditional Chinese staple dish, primarily made with优质 rice and腊肠 (Chinese sausage). The preparation involves slicing the sausage and steaming it together with rice, allowing the aroma and fat from the sausage to infuse into the rice, resulting in a unique texture and flavor.
Strawberry Mango Coconut JellyA refreshing dessert made with fresh strawberries, mango, and coconut milk, chilled to a smooth, fruity jelly.
Lime Coconut Water香柠椰青水是一款清新饮品,以新鲜椰青水为基础,加入柠檬汁和冰块调制而成。椰青水清甜,柠檬汁酸爽,两者结合带来清爽口感。
Water Chestnut Coconut ChickenHorse chestnut coconut chicken is a dish primarily made with chicken, coconut milk, and water chestnuts (horse chestnuts). The preparation involves cutting the chicken into pieces and stewing it together with water chestnuts in coconut milk until the chicken is fully cooked while the water chestnuts remain crisp and tender, resulting in a rich and fragrant broth.