Mai Li Xiang North-style Noodles (Qiuyuan Branch)
小吃面食 · ⭐ 3.5
Shop No. 5-3, Huo Huo Lan Shan Chu, Liyuan Road (please deliver by 6:30 PM)
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 5-3, Huo Huo Lan Shan Chu, Liyuan Road (please deliver by 6:30 PM). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold-Mixed Lotus Root, Authentic Hu辣 Soup, Henan Lamb Noodle Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃面食
- Rating: 3.5
- Address: Shop No. 5-3, Huo Huo Lan Shan Chu, Liyuan Road (please deliver by 6:30 PM)
- Popular dishes: Cold-Mixed Lotus Root, Authentic Hu辣 Soup, Henan Lamb Noodle Stew, Beef Noodle Stew, Beef and Chives Dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Cold-Mixed Lotus RootA refreshing cold dish made from lotus root, blanched and sliced, then tossed with garlic, vinegar, soy sauce, and chili oil for a crisp, tangy flavor.
Authentic Hu辣 SoupAuthentic胡辣汤 features beef or mutton as main ingredients, with vermicelli, wood ear mushrooms, day lilies, and tofu skin. Simmered in broth, seasoned with chili, Sichuan pepper, star anise, and cinnamon, then thickened with starch.
Henan Lamb Noodle StewHenan mutton hot pot noodles use mutton and flour as main ingredients. Mutton is stewed until tender, then dough is rolled into wide noodles and boiled. Served with mutton broth and side dishes. First prepare the mutton soup base, then add noodles to the soup, garnished with cilantro and scallions.
Beef Noodle StewBeef stew noodles feature beef and noodles, with beef chunks simmered with scallions, ginger, and seasonings until tender, then mixed with cooked noodles for a rich broth and flavorful, meat-infused noodles.
Beef and Chives DumplingsBeef and chives dumplings are made with fresh beef and chives, hand-folded into delicate wrappers. They are boiled until tender, offering a savory, satisfying bite.
Lamb Handmade NoodlesLamb handmade noodles feature tender lamb and freshly made noodles, simmered with onions and ginger for a rich, savory flavor.
Sour Soup Beef Handmade NoodlesA hearty dish featuring tender beef slices simmered in a tangy sour broth, served with handmade noodles for a flavorful and satisfying meal.
Pan-Fried Pork and Napa Cabbage DumplingsFresh pork and napa cabbage are wrapped in dough, pan-fried until golden brown, then steamed briefly to create a crispy bottom and tender filling.
Fresh Pork and Chive Pan-Fried DumplingsFresh pork and chive pan-fried dumplings are made by wrapping a savory filling of minced pork and chopped chives in dough, then pan-fried until golden brown for a crispy exterior and tender interior.
Steamed Pork DumplingsSteamed pork dumplings filled with juicy minced pork and broth, wrapped in thin dough and steamed until tender.