Project Sweetness Coffee
咖啡 · ⭐ 3.8
Unit 109, No. 158 Taohuawu Dajie, Jinchang Subdistrict (opposite the main gate of Taohuawu Li)
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 109, No. 158 Taohuawu Dajie, Jinchang Subdistrict (opposite the main gate of Taohuawu Li). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Boundary Line Latte, Carmen Estate Dirty, Panama Saint Valentine Estate Geisha Hand Brew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 咖啡
- Rating: 3.8
- Address: Unit 109, No. 158 Taohuawu Dajie, Jinchang Subdistrict (opposite the main gate of Taohuawu Li)
- Popular dishes: Boundary Line Latte, Carmen Estate Dirty, Panama Saint Valentine Estate Geisha Hand Brew, Pistachio Dirty, Mandheling Oolong
China trip · China travel
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Dishes
Boundary Line LatteA creative coffee drink with layered flavors, combining espresso, milk, and a touch of chocolate sauce for a smooth, sweet experience.
Carmen Estate DirtyA dessert combining cream, chocolate sauce, and coffee, featuring a rich coffee base with deep chocolate flavor. It is topped with a smooth layer of whipped cream and dusted with cocoa powder for a refined finish. Made by mixing coffee with chocolate sauce in a cup, then adding whipped cream on top and a sprinkle of cocoa powder. Sweet with prominent coffee and chocolate aroma.
Panama Saint Valentine Estate Geisha Hand BrewMade with premium Geisha coffee beans from Panama's Saint Valentine Estate, brewed by hand to highlight its fresh floral aroma and citrusy acidity, offering a bright, delicate, and layered taste.
Pistachio DirtyPistachio pieces mixed with cream, topped with a small amount of chocolate sauce. Crispy and slightly sweet with a nutty aroma.
Mandheling OolongMandheling Oolong is an innovative beverage combining Indonesian Mandheling coffee beans with premium oolong tea. Made from roasted Mandheling coffee beans and semi-fermented oolong tea, it is brewed using low-temperature extraction for a rich, smooth taste with prominent nutty and tea aromas, offering layered flavor and a long-lasting finish.
Hot LatteA hot latte is a classic coffee beverage made from premium coffee beans, finely ground and properly extracted to produce a rich coffee liquid. This is then skillfully blended with steamed milk to create a smooth and silky texture, finishing with a layer of dense foam on the surface.
Geisha Pour-OverGeisha pour-over is a coffee beverage made from Geisha coffee beans, brewed using the pour-over method. Main ingredients include Geisha beans and filtered water. Steps involve grinding the beans, preheating equipment, and controlled water pouring to extract flavor.
Sweet Delight MixA blend of sweet ingredients including honey dates, raisins, goji berries, lotus seeds, and red dates, steamed to create a soft, sweet, and nourishing dish.
Red Apple Cold BrewA refreshing drink made by cold-steeping fresh red apples, preserving their natural sweetness and aroma.
Blue Mountain Pour-OverMade with Blue Mountain coffee beans, brewed via pour-over method to preserve the coffee's natural aroma and delicate flavor. Water temperature controlled between 90–96°C, medium grind size, slow and even pouring.
Green Apple Iced AmericanoA refreshing cold brew coffee drink blended with fresh green apple juice, offering a balanced sweet and tart flavor with fruity notes and a subtle coffee finish.