Guicheng Chunxiao Private Kitchen
特色菜 · ⭐ 4.5
Leqing Comprehensive Market, Hai'er Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at Leqing Comprehensive Market, Hai'er Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Seven-color Phoenix Chicken, Frozen Braised Wagyu Cubes, Chilled Strawberry Sweet and Sour Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 特色菜
- Rating: 4.5
- Address: Leqing Comprehensive Market, Hai'er Road
- Popular dishes: Seven-color Phoenix Chicken, Frozen Braised Wagyu Cubes, Chilled Strawberry Sweet and Sour Pork, Signature Black Pepper Baked Lobster Shrimp, Glacial Eggplant Delight
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Dishes
Seven-color Phoenix ChickenA colorful Chinese dish featuring chicken thighs and assorted vegetables, stir-fried to perfection with a savory flavor.
Frozen Braised Wagyu CubesPremium wagyu beef is cut into small cubes, gently poached then quickly seared to retain juiciness, served with a special sauce for a unique cold-hot flavor experience.
Chilled Strawberry Sweet and Sour PorkA creative fusion dish combining traditional sweet and sour pork with chilled strawberries for a refreshing twist.
Signature Black Pepper Baked Lobster ShrimpFresh lobster shrimp marinated in black pepper sauce and baked to perfection, offering a rich, savory flavor with tender, succulent meat.
Glacial Eggplant DelightA creative dish featuring eggplant marinated in a special sauce and chilled with glacial water, offering a fresh and savory taste.
Stone Pot Sea Cucumber and TofuA dish featuring tender tofu and nutritious sea cucumber, slow-cooked in a stone pot with broth for rich flavor.
Private Chef Honey Glazed Black Char SiuPremium pork belly marinated in secret sauce, slowly roasted to achieve crispy skin and juicy interior. Topped with a honey-glazed blend of honey, rock sugar, light soy sauce, and dark soy sauce for rich sweetness and glossy finish.
Red Dust Empress LaughsA sweet dish made with fresh lychees, gently simmered with rock sugar and osmanthus for a delicate, fragrant flavor.
Steamed Boneless Crucian Carp from ShundeFresh crucian carp is deboned and steamed with ginger, scallions, and a touch of soy sauce, preserving its tender texture and natural flavor.
Yellow Pepper Sauce Baked Pearl GrouperA dish featuring pearl grouper baked with yellow pepper sauce, resulting in a rich, savory flavor and tender texture.
Black Truffle Wagyu Fried RiceA premium dish featuring tender wagyu beef cubes and black truffle, stir-fried with rice for a rich, aromatic flavor.- Black Truffle Abalone and Goose ClawA premium Chinese dish featuring fresh abalone and goose claws simmered with black truffle, offering a rich, savory flavor.