Chao Shan Flavor Noodle House
小吃面食 · ⭐ 3.7
No. 113, Kangying Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 113, Kangying Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Seafood Fried Rice, Seafood Congee, Seafood Crispy Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 3.7
- Address: No. 113, Kangying Street
- Popular dishes: Seafood Fried Rice, Seafood Congee, Seafood Crispy Noodle Soup, Ham and Egg Fried Rice, Beef Tendon Meatball Rice Noodle Soup
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Dishes
Seafood Fried RiceSeafood fried rice is made with rice as the main ingredient, combined with seafood such as shrimp, squid, and crab sticks, along with辅料 like eggs, green peas, and diced carrots. It is stir-fried in a hot wok using cold oil to enhance flavor.
Seafood CongeeSeafood porridge is a rice dish primarily made with various seafood ingredients such as shrimp, fish fillets, and crab meat, cooked together with rice. During preparation, you can add seasonings like ginger strips and green onions according to personal taste. The porridge has a smooth texture, and the freshness of the seafood blends perfectly with the aroma of the rice.
Seafood Crispy Noodle SoupA savory soup featuring fresh seafood like shrimp, squid, and clams, served with crispy noodles that absorb the rich broth.
Ham and Egg Fried RiceHam and egg fried rice is a stir-fry dish made with rice, ham, and eggs. Prepare rice in advance, dice ham, and beat eggs. Heat oil in a pan, cook eggs first, then set aside. Stir-fry ham until fragrant, add rice and mix well. Combine with eggs, season, and serve.
Beef Tendon Meatball Rice Noodle SoupA savory soup featuring beef tendon meatballs and rice noodles, simmered in a rich pork bone broth for a deeply flavorful experience.
Special Goe RiceA flavorful rice dish made with chicken, carrots, and peas, stir-fried to perfection for a satisfying meal.
Special Fried Sauce NoodlesA traditional Chinese noodle dish featuring hand-made thin noodles tossed in a rich, savory sauce made from minced pork, fermented black beans, and sweet soy paste, served with fresh vegetable garnishes.
Corn Fried RiceA popular Chinese dish made by stir-frying rice with corn kernels, eggs, and seasonings for a savory and satisfying meal.
Bitter Melon SoupA refreshing soup made with bitter melon, often combined with lean meat or egg white, known for its mild bitterness and cooling properties.
Egg and Pork Soup with Coix SeedA nourishing soup made with eggs, lean pork, and coix seed, simmered to create a light and savory dish known for its health benefits.