Cao Yuan Shun Fa Hot Pot (Mingyang Road Store)
Hot pot · ⭐ 4.1
No. 305 Mingyang Road (East side of Renheju East District)
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 305 Mingyang Road (East side of Renheju East District). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Hand-Kneaded Noodles, Tripe, Live Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Hot pot
- Rating: 4.1
- Address: No. 305 Mingyang Road (East side of Renheju East District)
- Popular dishes: Hand-Kneaded Noodles, Tripe, Live Shrimp, Special Price Beef Slices, Homemade Shrimp Balls
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Hand-Kneaded NoodlesHand-pulled noodles are a traditional noodle dish made primarily from flour, crafted by hand. The wide and thick noodles have a chewy texture and are commonly served with various soups or seasonings, making them a popular choice on family dinner tables.
TripeTripe, primarily made from the rumen of cattle, is finely processed to achieve a tender texture. It is typically sliced and served with spicy hot pot or cold dressing, offering a crisp and refreshing taste—making it a popular choice in hot pot dishes.
Live ShrimpFresh river or sea shrimp are cleaned and cooked by boiling, steaming, or stir-frying. Ginger and scallions are typically added to remove fishy odor and enhance aroma, preserving the shrimp's tender texture.
Special Price Beef SlicesPremium beef slices stir-fried with vegetables and a secret sauce, tender and flavorful.
Homemade Shrimp BallsFresh shrimp is minced and mixed with egg white and starch, then shaped into balls and boiled. The result is tender, flavorful, and nutritious.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Shunfa BeefA Chinese dish featuring tender beef slices stir-fried with vegetables and a secret sauce, known for its rich flavor and aroma.
Shunfa LambA dish made with fresh lamb and vegetables, simmered to create a rich and savory flavor.
Spicy鸳鸯 PotSpicy鸳鸯锅 is a divided hot pot with one side spicy using beef tallow, chili, and Sichuan peppercorns, and the other side clear or mushroom broth from chicken and pork bones. Main ingredients include beef, lamb, tripe, beef intestine, vegetables, and tofu.