Shuangshuang Seafood (Xiongchu Building Community Branch)
鱼鲜 · ⭐ 3.6
Unit 1, 1st Floor, Huojulu Reconstruction Building, Jiefang Road (next to Ade Fish Bay)
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1, 1st Floor, Huojulu Reconstruction Building, Jiefang Road (next to Ade Fish Bay). It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Seafood Porridge, Cold-Mixed Pig Kidney Salad, Sea, Land, Air.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 鱼鲜
- Rating: 3.6
- Address: Unit 1, 1st Floor, Huojulu Reconstruction Building, Jiefang Road (next to Ade Fish Bay)
- Popular dishes: Seafood Porridge, Cold-Mixed Pig Kidney Salad, Sea, Land, Air, Frog and Shrimp Love, Wuhan Cold Noodles
China trip · China travel
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Dishes
Seafood PorridgeA rich and flavorful porridge made with fresh seafood such as shrimp, scallops, and squid, simmered slowly with rice for a smooth and savory taste.
Cold-Mixed Pig Kidney SaladA cold dish made with pig kidneys, blanched and sliced, then mixed with seasonings like scallions, ginger, garlic, and cilantro for a fresh and savory taste.
Sea, Land, AirThe 'Sea, Land, and Air' dish features fresh seafood, premium meats, and seasonal vegetables as its main ingredients. Through skillful cooking techniques, it perfectly blends the freshness of seafood, the richness of meat, and the crispness of vegetables, creating a layered and flavorful experience.
Frog and Shrimp LoveA dish featuring frogs and shrimp, stir-fried with scallions, ginger, garlic, soy sauce, cooking wine, and starch for a tender, smooth texture.
Wuhan Cold NoodlesWuhan Cold Noodles is a traditional Hubei dish featuring alkaline noodles served chilled with vegetables and a tangy, spicy sauce.
花甲花甲是一种以蛤蜊为主要食材的菜品，通常将新鲜花甲清洗后与蒜末、姜片、辣椒等调料一同炒制，或加入汤汁煮熟。制作过程中常使用料酒、酱油和少许糖调味，使味道鲜美。
Crab Leg NoodlesA Chinese dish featuring crab legs and noodles, with a savory broth made from high-quality stock for rich flavor.
Spicy ShrimpSpicy shrimp is a dish made primarily with fresh shrimp, stir-fried with spices such as chili peppers and Sichuan peppercorns. The shrimp meat is tender and succulent, paired with aromatic spicy seasonings that create an enticing color and fragrance.