Wang Renhe (Fuyang Road RT-Mart Store)
小吃快餐 · ⭐ 3.9
Unit F1-05, RT-Mart Supermarket, at the intersection of Fuyang North Road and Fengtai Road, Xinglin Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit F1-05, RT-Mart Supermarket, at the intersection of Fuyang North Road and Fengtai Road, Xinglin Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Rice Noodles, Braised Beef Noodles, Crispy Pork Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.9
- Address: Unit F1-05, RT-Mart Supermarket, at the intersection of Fuyang North Road and Fengtai Road, Xinglin Subdistrict
- Popular dishes: Three Delicacies Rice Noodles, Braised Beef Noodles, Crispy Pork Strips, Beef Patty, Wang Renhe Classic Rice Noodles
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Dishes
Three Delicacies Rice NoodlesThree Delicacies Rice Noodles is a soup dish made primarily with rice noodles, combined with ingredients such as pork, shrimp, and vegetables. After the rice noodles are cooked, they are added to a rich broth, followed by sliced meat, shrimp, and seasonal vegetables, which are then simmered until fully cooked. Seasoning can be added according to personal taste.
Braised Beef NoodlesA Chinese dish featuring tender braised beef slices mixed with rice noodles, seasoned in a savory sauce.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Beef PattyBeef patties are primarily made from ground beef, onions, eggs, flour, and seasonings. After mixing, the ingredients are shaped into patties and cooked by frying or baking until fully done. Salt and pepper are typically added during preparation to enhance flavor.
Wang Renhe Classic Rice NoodlesA classic rice noodle dish made with premium rice noodles, seasoned broth, and fresh ingredients like meat slices and vegetables.
Tomato Beef Noodle SoupBeef and tomato rice noodles feature rice noodles as the main ingredient, paired with beef slices and fresh tomatoes. After the rice noodles are cooked, they are simmered together with stir-fried tomatoes and beef, allowing the noodles to fully absorb the sweet and sour flavor of the tomatoes and the savory richness of the beef, resulting in a rich and satisfying taste.
Sour Cabbage Tien椒 Pork Minced Rice NoodlesA spicy and sour rice noodle dish with minced pork, fermented cabbage, and Sichuan pepper for a bold flavor.
Flavorful Braised Pork RiceA savory dish of tender braised pork served over steamed rice, seasoned with aromatic spices and soy sauce.
Spicy Meat Sauce NoodlesA savory dish of rice noodles tossed in a rich meat sauce made from ground beef or pork, seasoned with garlic, ginger, and fermented bean paste.
Chicken with MushroomsChicken with mushrooms is a dish made primarily from chicken and mushrooms. The chicken is cut into pieces and cooked together with rehydrated mushrooms. Typically, after blanching or marinating, the ingredients are stir-fried in oil and then simmered with seasonings until the chicken becomes tender and the mushrooms absorb the flavorful broth.