Thai Emperor Fried Rice & Noodles (Jindi Zizai Cheng Branch)
小吃快餐 · ⭐ 3.6
Nos. 106–107, Fengfu Road, adjacent to Jindi Zizai City Property Management Office
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 106–107, Fengfu Road, adjacent to Jindi Zizai City Property Management Office. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Chicken Thigh, Barbecue Pork Fried Rice, Bandit Pig Liver Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: Nos. 106–107, Fengfu Road, adjacent to Jindi Zizai City Property Management Office
- Popular dishes: Braised Chicken Thigh, Barbecue Pork Fried Rice, Bandit Pig Liver Fried Rice, Cumin Hot Dog Fried Rice, Yangzhou Fried Rice
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Dishes
Braised Chicken ThighA savory dish made by slow-cooking chicken thighs in a seasoned broth with aromatic spices, resulting in tender and flavorful meat.
Barbecue Pork Fried RiceChar siu fried rice is made with rice, diced marinated char siu, and辅料 like eggs, green onions, and carrots, stir-fried in a hot wok with cold oil. Leftover rice is typically used for a fluffy, non-sticky texture.
Bandit Pig Liver Fried RiceBandit Pig Liver Fried Rice is a Chinese fried rice dish made with pig liver and rice, stir-fried with scallions, ginger, and other seasonings. The pig liver is tender, and the rice is fluffy with a rich flavor.
Cumin Hot Dog Fried RiceCumin hot dog fried rice is a fried rice dish made with rice, hot dogs, and cumin. Rice is mixed with sliced hot dogs and seasoned with cumin, then quickly stir-fried.
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Stir-fried SnailsA dish of fresh snails stir-fried quickly with chili, garlic, and ginger, offering a spicy and aromatic flavor.
Pork and Celery DumplingsPork and celery dumplings made with lean pork and fresh celery. The pork is minced, celery chopped and mixed together with seasonings to form the filling. The filling is wrapped in dough sheets, sealed and cooked by boiling or steaming.
Pudding and Pig Liver StewPudding and Pig Liver Stew is a Chinese soup made with pudding and pig liver, cooked with seasonings. It has a tender texture and rich flavor.
Soy Sauce BeefSteamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.
Pan-fried Bacon Fried RiceA savory dish made by stir-frying rice with pan-seared bacon, eggs, and vegetables for a rich, satisfying flavor.