Minsheng Sweet Food House (Hankou Branch)
小吃快餐 · ⭐ 3.3
No. 120 Zhenxing Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 120 Zhenxing Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Milk Corn Porridge, 山药枸杞粥, Yam and Century Egg Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.3
- Address: No. 120 Zhenxing Road
- Popular dishes: Milk Corn Porridge, 山药枸杞粥, Yam and Century Egg Porridge, Dried Scallop and Pork Rice Porridge, Ham and Shrimp Congee
China trip · China travel
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Dishes
Milk Corn PorridgeA creamy porridge made from corn kernels and milk, offering a sweet and smooth texture.
山药枸杞粥山药枸杞粥以山药和枸杞为主要食材，将山药去皮切片后与粳米一同煮制，待米粒软烂时加入枸杞继续熬煮至粥体浓稠。此粥口感细腻，营养丰富。
Yam and Century Egg PorridgeA comforting porridge made with yam and century egg, offering a smooth texture and savory flavor.
Dried Scallop and Pork Rice PorridgeClam and pork rice porridge made with rice, clams, and lean pork. Clams are soaked and chopped, pork is minced, then cooked slowly with rinsed rice until soft and thick.
Ham and Shrimp CongeeA savory rice porridge made with diced ham and fresh shrimp, simmered to a smooth consistency.
Sweet Corn PorridgeA comforting porridge made from sweet corn and rice, offering a naturally sweet and creamy texture.
Refined Hot Dry NoodlesA refined version of Wuhan's iconic hot dry noodles, featuring alkaline noodles tossed in a rich sesame sauce with savory seasonings and fresh toppings.
Purple Sweet Potato OatmealA healthy breakfast dish made from purple sweet potato and oats, offering a naturally sweet and creamy texture.
Shrimp and Corn PorridgeShrimp and corn porridge made with fresh shrimp and corn kernels, cooked with rice. Rinse rice, add water and cook until thickened, then add corn and peeled shrimp. Continue cooking until shrimp are done and porridge is creamy. Golden color, smooth texture, rich in nutrition.
Shiitake and Shrimp CongeeA savory rice porridge made with fresh shrimp and shiitake mushrooms, simmered slowly for a smooth and nourishing dish.