Ji Mama Dahu Noodles (Greenland Mansion Branch)
小吃面食 · ⭐ 3.9
Unit 108, Commercial Block A1, Xinli Central Mansion, No. 190, Nanhuancheng Road, West Side of First Floor
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 108, Commercial Block A1, Xinli Central Mansion, No. 190, Nanhuancheng Road, West Side of First Floor. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Egg Bone Soup Noodles, Chef's Spicy Pork Stir-Fry, Mom's Spicy Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃面食
- Rating: 3.9
- Address: Unit 108, Commercial Block A1, Xinli Central Mansion, No. 190, Nanhuancheng Road, West Side of First Floor
- Popular dishes: Braised Egg Bone Soup Noodles, Chef's Spicy Pork Stir-Fry, Mom's Spicy Chicken, Mountain Pig Tendon Sausage, Mixed Chicken Feet
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Dishes
Braised Egg Bone Soup NoodlesBraised egg bone soup noodles are made with a rich pork bone broth, featuring braised eggs and hand-pulled noodles. The broth is deeply flavorful, with a savory and aromatic taste.
Chef's Spicy Pork Stir-FryChef's Chili Stir-Fried Pork is a dish primarily made with pork and chili peppers. The pork is sliced thinly and the chilies are cut into segments. For cooking, first stir-fry the pork over high heat until it changes color, then add the chili segments and continue to stir-fry. Season with an appropriate amount of salt and soy sauce, and finally sprinkle with chopped scallions before serving for added aroma.
Mom's Spicy ChickenA classic Sichuan dish made with chicken, peanuts, and a spicy sauce of chili oil, vinegar, and soy sauce, known for its numbing and spicy flavor.
Mountain Pig Tendon SausageMountain pig tendon sausage is a specialty food made mainly from mountain pig meat and pig tendons, processed through marination, stuffing, and smoking. It has a chewy texture and rich flavor.
Mixed Chicken FeetStir-fried chicken frames is a cold dish primarily made with chicken frames. After boiling the chicken frames until cooked, the bones are removed and then mixed with seasonings such as soy sauce, vinegar, garlic paste, chili oil, and cilantro to create a flavorful dish.
QuanyangquanA nourishing dish made with fresh spring fish, mountain yam, and goji berries, gently stewed to highlight natural flavors.
Spicy Pork and Pepper NoodlesSpicy pork stir-fried with peppers and served over noodles, a classic Hunan-style dish.
Smoked and Braised Pork BonesA traditional Chinese dish made by smoking and braising pork bones, resulting in tender, flavorful meat with a rich aroma.
Braised Pork NoodlesBraised pork simmered in a savory sauce, served over hot noodles for a rich and satisfying meal.
Minced Pork Eggplant PotA classic Chinese home-style dish featuring tender eggplant and minced pork, simmered together in a savory sauce.
Spicy Beef Sauce NoodlesMeat sauce spicy rice noodles is a delicacy made primarily from sweet potato noodles, combined with a specially prepared meat sauce, vinegar, chili, and other seasonings. After the sweet potato noodles are cooked, they are topped with a richly stir-fried meat sauce, drizzled with a tangy spicy sauce, and garnished with chopped green onions and crushed peanuts. The dish offers a smooth texture and layered flavors.
Eggplant Meat Sauce NoodlesA hearty noodle dish featuring eggplant and minced pork in a savory sauce, served over boiled noodles.
Vegetable Egg Drop SoupA light and nourishing soup made with eggs and fresh vegetables, gently stirred into boiling water to form delicate egg flowers.
金针肥牛面金针肥牛面是一道以肥牛片和金针菇为主要食材的面食。肥牛片与金针菇一同煮熟后,搭配煮好的面条,加入高汤或清水调味,最后可加入葱花、香菜等点缀。
Chicken Noodle SaladA savory dish made with alkaline noodles tossed in a sesame sauce, topped with shredded chicken and seasoned with soy sauce, vinegar, and chili oil.
Egg Fried NoodlesEgg fried noodles is a simple and delicious noodle dish. The main ingredients include noodles and eggs, supplemented by适量 vegetables and seasonings. The method involves stir-frying cooked noodles with fried eggs and vegetables, allowing the noodles to fully absorb the flavors of the eggs and vegetables, resulting in an appealing color and texture.
Sesame Sauce NoodlesSesame sauce cold noodles are made by mixing cooked noodles with sesame paste, soy sauce, vinegar, garlic, and chili oil. Typically served with shredded cucumber and carrot as side vegetables, offering a rich flavor and enjoyed cold.
Black Pepper Beef BaoA Chinese fast food dish featuring tender beef stir-fried with black pepper sauce, served in a soft steamed bun for a savory and spicy bite.