Zhujii Hezi Noodle Shop
小吃面食 · ⭐ 3.9
No. 588, Jitai Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 588, Jitai Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: East China Sea Yellow Croaker Three Delicacies Noodles, Stewed Eel Three-Fresh Noodles, Yellow Croaker Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.9
- Address: No. 588, Jitai Road
- Popular dishes: East China Sea Yellow Croaker Three Delicacies Noodles, Stewed Eel Three-Fresh Noodles, Yellow Croaker Noodles, Evening Stir-fried Tripe Noodles, Australian Beef Noodle Soup
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Dishes
East China Sea Yellow Croaker Three Delicacies NoodlesA savory noodle dish featuring fresh East China Sea yellow croaker, shrimp, pork, and seasonal vegetables, simmered in a rich broth.
Stewed Eel Three-Fresh NoodlesA dish featuring stewed eel, pork, and shrimp with vegetables in a savory broth, served over chewy noodles.
Yellow Croaker NoodlesYellow croaker noodles feature fresh yellow croaker fish simmered in a savory broth with handmade noodles, offering a delicate and rich flavor.
Evening Stir-fried Tripe NoodlesEvening stir-fried tripe noodles is a Chinese noodle dish mainly made with pork tripe, paired with green and red peppers, stir-fried over high heat. It has a fresh and crisp texture with a rich stir-frying flavor.
Australian Beef Noodle SoupAustralian beef noodle soup features tender slices of Australian beef in a rich broth with noodles and vegetables, offering a savory and satisfying meal.
Stir-Fried Rice NoodlesStir-fried rice cakes is a dish made by stir-frying rice cakes with vegetables or other ingredients. The rice cakes are first boiled until soft and chewy, then stir-fried in oil, and finally mixed with seasonings and vegetables until evenly combined.
Stir-Fried Pork Kidney NoodlesA stir-fried noodle dish featuring tender pork kidneys and vegetables, seasoned with savory spices.
Beef Brisket Noodle SoupBeef brisket noodles feature beef brisket as the main ingredient, paired with noodles. After blanching, the beef is stewed with spices until tender and flavorful, then mixed or served separately with cooked noodles.
Luoshi Shrimp Three Fresh NoodlesLuoshi Shrimp Three Fresh Noodles are made with Luoshi shrimp, eggs, mushrooms, and wood ear fungus, cooked by boiling. The taste is fresh and the broth is rich.
Kidney NoodlesA Chinese dish featuring pork kidneys stir-fried with noodles in a savory broth, seasoned with ginger, garlic, and scallions.
Egg RollEgg roll is a dish made from ingredients such as eggs and meat filling. The main method involves beating eggs and frying them into egg skin, then spreading the meat filling on it, rolling it into a cylindrical shape, and finally steaming or frying until golden brown.
Zhujii Stir-Fried Rice NoodlesA traditional dish from Zhuji, Zhejiang, made by stir-frying soft rice noodles with cured meat, vegetables, and carrots for a savory, slightly sweet flavor.
Crispy Pork Ribs NoodlesCrispy pork ribs noodles is a Chinese dish made with pork ribs and noodles. The pork ribs are marinated and fried until crispy and tender, then mixed with cooked noodles and seasonings. It has a rich texture and an aromatic flavor.- Abalone Squid Shrimp Fish Maw Seafood NoodlesThis seafood noodle dish features abalone, squid, shrimp, and fish maw in a rich broth, served with chewy noodles.