Longbao He Erliang Baozi Shop (Citic Tower Branch)
小吃快餐 · ⭐ 3.4
Unit 119, No. 63 Changjiang Road, Tongfa Shopping Mall
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 119, No. 63 Changjiang Road, Tongfa Shopping Mall. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hand-ground Soy Milk, Boiled Egg, Lóng Bǎo Hé Zhou.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.4
- Address: Unit 119, No. 63 Changjiang Road, Tongfa Shopping Mall
- Popular dishes: Hand-ground Soy Milk, Boiled Egg, Lóng Bǎo Hé Zhou, Eggplant Roll, String Bean Dumplings
China trip · China travel
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Dishes
Hand-ground Soy MilkHand-ground soy milk is a natural beverage made by slowly grinding soybeans with a traditional stone mill, preserving the bean's aroma and nutrients, with a smooth and delicate texture.
Boiled EggBoiled eggs are made by placing eggs in water and cooking them over medium heat until the yolk is set and the white is fully cooked. The main ingredient is eggs, typically starting with cold water, and cooking time varies based on desired doneness—commonly either fully or partially cooked.
Lóng Bǎo Hé ZhouLóng Bǎo Hé Zhou is made from rice and cooked with lotus seeds, red dates, and other ingredients. It has a soft, sweet texture and is believed to nourish the heart, calm the mind, and strengthen the spleen.
Eggplant RollEggplant rolls are made by slicing eggplants, removing the pulp, and filling them with seasoned meat or vegetarian stuffing. They are steamed or pan-fried. Common seasonings include scallions, ginger, soy sauce, and salt for rich flavor.
String Bean DumplingsGreen bean dumplings are a type of dough food with green beans as the main filling. Fresh green beans are typically chopped and mixed with ingredients such as pork or shrimp, then wrapped in dough and steamed. To prepare, the green beans should be boiled until tender, drained to remove excess water, combined with other seasonings to form the filling, and finally wrapped in rolled-out dough sheets before being steamed in a steamer.
Juicy Beef DumplingsSteamed beef dumplings feature minced beef seasoned and wrapped in fermented dough, resulting in a thin skin with abundant juicy filling and tender texture.
Juicy Pork BunsSteamed buns filled with juicy pork seasoned with scallions and ginger, offering a rich, savory flavor.