Young Coffee Studio
咖啡 · ⭐ 3.8
No. 5-7 Xiangshan Road, Xiangshan Mingyuan
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5-7 Xiangshan Road, Xiangshan Mingyuan. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, Ice Hazelnut Latte, Iced Caramel Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 咖啡
- Rating: 3.8
- Address: No. 5-7 Xiangshan Road, Xiangshan Mingyuan
- Popular dishes: Dirty, Ice Hazelnut Latte, Iced Caramel Latte, Ice Americano, Cold Brew Coffee
China trip · China travel
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Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Ice Hazelnut LatteA chilled coffee beverage made with espresso, milk, and hazelnut syrup, topped with whipped cream for a smooth, nutty sweetness.
Iced Caramel LatteA chilled coffee drink made with espresso, milk, and caramel syrup, served over ice for a smooth and sweet taste.
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Cold Brew CoffeeCold brew coffee is a method of making coffee that uses cold water instead of hot water to extract the essence from coffee beans. Coarsely ground coffee powder is mixed with cold water and slowly extracted at low temperatures for over 12 hours, then filtered to remove coffee grounds, leaving behind pure coffee liquid.
Caramel LatteTaffy Latte is a fusion drink made from espresso, milk, and taffy syrup. Pour espresso into a cup, add milk and stir, then drizzle with taffy syrup for sweetness and aroma.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Matcha LatteMatcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
Vanilla LatteVanilla Latte is a coffee beverage made from premium coffee beans, carefully ground and extracted to produce a rich and aromatic coffee liquid.适量的牛奶 and vanilla syrup are added, then gently stirred to create a smooth texture and layered flavor. Finally, a light dusting of vanilla powder adds a fresh vanilla aroma.