Yi Dong Coffee
咖啡 · ⭐ 4.5
No. 1 Xi'han First Street, Dalingya Village
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at No. 1 Xi'han First Street, Dalingya Village. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One-Drop Milk Coffee, Cappuccino, Camellia Lemon Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 咖啡
- Rating: 4.5
- Address: No. 1 Xi'han First Street, Dalingya Village
- Popular dishes: One-Drop Milk Coffee, Cappuccino, Camellia Lemon Tea, Pistachio Basque Cake, Matcha Chocolate Basque Cake
China trip · China travel
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Dishes
One-Drop Milk CoffeeA Hong Kong-style dessert made by mixing coffee with condensed milk and cream, resulting in a smooth, sweet flavor with a hint of coffee bitterness.
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Camellia Lemon TeaCamellia lemon tea is made primarily from fresh camellia flowers and lemons. After blanching the camellia flowers, they are combined with lemon slices and soaked in cold water, then sweetened with an appropriate amount of honey or sugar to create a refreshing beverage. No additional complex ingredients are added during preparation, preserving the natural flavors of the original ingredients.
Pistachio Basque CakePistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
Matcha Chocolate Basque CakeA fusion of Japanese matcha and French Basque cake, made with fresh cream, eggs, sugar, and premium cocoa powder, featuring a slightly charred crust and a moist, velvety interior, dusted with matcha for a refreshing finish.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
简餐简餐通常包含主食和配菜,主要食材有米饭、面条或馒头等碳水化合物,搭配蔬菜、肉类或豆制品。制作方法为将食材简单烹饪,如炒、煮、蒸或拌,不使用复杂调味或长时间炖煮。
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
Meat Sauce PastaPasta tossed in a rich meat sauce made from ground beef, tomatoes, and aromatics, topped with cheese.
Black Truffle Chicken BaconA flavorful dish featuring tender chicken and crispy bacon, enhanced with precious black truffle, prepared by pan-searing or grilling for rich aroma and texture.