Hanzhong Yang Family Hot Rice Noodles (Wanke Cheng Mianhua Apartment Store)
小吃面食 · ⭐ 3.8
No. 16-123, Yinghua 1st Road, Vanke Mianhua Apartment
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16-123, Yinghua 1st Road, Vanke Mianhua Apartment. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Dry-Mixed Knife-Sliced Noodles, Fermented Vegetable Soup, Hot Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.8
- Address: No. 16-123, Yinghua 1st Road, Vanke Mianhua Apartment
- Popular dishes: Dry-Mixed Knife-Sliced Noodles, Fermented Vegetable Soup, Hot Rice Noodles, Sweet Potato Vermicelli, Roujiamo
China trip · China travel
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Dishes
Dry-Mixed Knife-Sliced NoodlesA Chinese dish featuring hand-cut noodles tossed with vegetables, meat, and savory sauce, offering a satisfying chewy texture and rich flavor.
Fermented Vegetable SoupA refreshing soup made with fermented vegetable juice, tofu, and greens, known for its tangy and spicy flavor.
Hot Rice NoodlesHot rice noodles are made from rice, soaked, ground into slurry, steamed into thin sheets, then cut into strips or cubes. Typically mixed with chili oil, vinegar, garlic water, and sesame paste, and served with cucumber, bean sprouts, and carrot ribbons.
Sweet Potato VermicelliMade from sweet potato starch, this transparent noodle is steamed, cooled, and sliced for use in salads or stir-fries. It has a smooth, chewy texture and is often served with vegetables and seasonings.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Fatty and Lean Steamed BunA savory dish featuring stir-fried pork belly and lean meat stuffed into a toasted bun, often with vegetables for added flavor.
Peanut Rice PorridgeA comforting rice porridge made with peanuts and rice, known for its rich flavor and smooth texture.
Tofu with VegetablesCai Doufu is a dish made primarily from soybeans and vegetables. Soybeans are soaked, ground into soy milk, boiled, and then coagulated with brine or gypsum to form tofu curd. Vegetables like bok choy or spinach are added and cooked together, then seasoned for serving.
Glutinous Rice Balls in Fermented Rice SoupGlutinous rice balls in sweet fermented rice wine soup are a traditional dessert made primarily from glutinous rice flour dumplings cooked with sweet rice wine (also known as fermented glutinous rice). The dumplings are typically round, with a soft and chewy outer skin, and fillings can include sesame or red bean paste. To prepare, boil the dumplings in water until they float to the surface, then add sweet rice wine and an appropriate amount of sugar for flavoring. Stir well and serve immediately.
Lulu Almond DrinkLulu almond milk is a plant-based protein drink made primarily from almonds, processed through soaking, grinding, filtering, and blending for a smooth, delicate texture—often enjoyed as a beverage.
Egg and Fermented Rice Wine DishA traditional Chinese sweet dish made with eggs and fermented rice wine, known for its smooth texture and mild sweetness.