Qingshan Spicy Hot Pot (Zhonghai Huanyu Tianxia Branch)
小吃快餐 · ⭐ 3.8
No. 107, Building Q6, Jincheng, Zhonghai Huanyu Tianxia Residential Community, Shengbei Avenue
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 107, Building Q6, Jincheng, Zhonghai Huanyu Tianxia Residential Community, Shengbei Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Vegetable Hot Pot, One head of garlic, Tomato Vegetable Clay Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 107, Building Q6, Jincheng, Zhonghai Huanyu Tianxia Residential Community, Shengbei Avenue
- Popular dishes: Original Vegetable Hot Pot, One head of garlic, Tomato Vegetable Clay Pot, Golden Soup Vegetable Pot, Fish Ball Hot Pot Spicy Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Original Vegetable Hot PotA pot of fresh seasonal vegetables simmered in broth, preserving the natural flavors and offering a light, healthy dish.
One head of garlicOne head of garlic, used as the main ingredient, typically for stir-frying, soups, or seasoning. Peel and slice, crush, or use whole depending on the dish—saute, simmer, or marinate as needed.
Tomato Vegetable Clay PotA hearty dish featuring fresh tomatoes and assorted vegetables slow-cooked in a clay pot, resulting in a rich, savory flavor.
Golden Soup Vegetable PotA hearty pot of fresh vegetables simmered in a golden broth, offering a rich and savory flavor.
Fish Ball Hot Pot Spicy SoupA spicy hot pot soup featuring fish balls, vegetables, tofu, and noodles simmered in a rich, numbingly spicy broth.
Duck BloodDuck blood dishes use fresh duck blood as the main ingredient, carefully prepared through skilled cooking. Typically, the duck blood is cut into pieces and cooked together with seasonings and ingredients such as scallions, ginger, and garlic to maintain its tender texture. Cooking methods may include boiling, stewing, or stir-frying, allowing the duck blood to fully absorb the flavors of the seasonings.