Lost in Changsha Coffee House
咖啡 · ⭐ 4.2
No. 51, Tai'an Li, Tongtai Street Subdistrict
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 51, Tai'an Li, Tongtai Street Subdistrict. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Midnight Coffee, Late-night Pour-over Coffee, Mystery Box Pour-Over Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 咖啡
- Rating: 4.2
- Address: No. 51, Tai'an Li, Tongtai Street Subdistrict
- Popular dishes: Midnight Coffee, Late-night Pour-over Coffee, Mystery Box Pour-Over Coffee, Kenya AA, Floral American SOE
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Midnight CoffeeA rich and smooth coffee blend with caramel and milk, specially crafted for late-night enjoyment after 9 PM.- Late-night Pour-over CoffeeFreshly roasted coffee beans brewed slowly using a pour-over method, delivering rich aroma and balanced flavor for late-night enjoyment.
- Mystery Box Pour-Over CoffeeA pour-over coffee experience with randomly selected beans for a unique and delightful taste each time.
Kenya AAKenya AA is a beverage made from high-quality coffee beans, using AA-grade beans from the Kenya region, roasted, ground, and extracted via drip or pour-over methods. The beans are large and of excellent quality, offering a pure taste.- Floral American SOEA floral-flavored single-origin espresso coffee, brewed using cold brew or pour-over methods to highlight the natural aroma and subtle layers of the bean.
- Random GeishaA creative dish inspired by Geisha coffee beans, featuring tender chicken or tofu with a tangy sauce and coffee-infused oil.