Dong Sheng Draft Beer City
Barbecue · ⭐ 3.1
Beside Lefu Village Bus Stop, Wuyi Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside Lefu Village Bus Stop, Wuyi Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 凤尾菇, Crispy Roast Chicken, Half-Whole Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Barbecue
- Rating: 3.1
- Address: Beside Lefu Village Bus Stop, Wuyi Road
- Popular dishes: 凤尾菇, Crispy Roast Chicken, Half-Whole Chicken, Draft Beer, Mixed Greens Stir-fry
China trip · China travel
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Dishes
凤尾菇凤尾菇是一种常见的食用菌，主要食材为凤尾菇，通常经过清洗后切片或整朵使用。制作方法包括清炒、炖汤或与其他蔬菜、肉类搭配烹饪，常见做法有蒜蓉炒凤尾菇、凤尾菇豆腐汤等。
Crispy Roast ChickenA whole chicken marinated and roasted in a hanging oven, resulting in a crispy skin and tender meat.
Half-Whole ChickenA dish made from half a whole free-range chicken, marinated and slowly stewed to tender perfection with savory broth.
Draft BeerDraft beer is fresh beer served directly from a keg, often enjoyed with snacks like grilled chicken or fried food. It has a crisp, refreshing taste and is popular in social gatherings.
Mixed Greens Stir-fryA simple and healthy dish made by stir-frying a mix of leafy greens like bok choy, spinach, and lettuce, seasoned with light salt and garlic.
Spicy Pig IntestinesSpicy pig intestines is a dish made primarily from pork intestines, cleaned, blanched to remove odor, then stir-fried with chili, garlic, and ginger. The finished dish has a soft yet chewy texture with rich flavor.
Grilled Lean Chinese ChivesFresh chives are washed, sliced, lightly marinated with a small amount of oil, then grilled over charcoal or in an oven. The dish has a bright green color, crisp texture, and subtle smoky aroma with a fresh fragrance, without additional seasonings.
Grilled Leek Half-HandA Chinese dish made by grilling fresh leeks with seasoning, resulting in a savory and slightly spicy flavor.
Intestine HeadA specialty snack made from pig or beef intestines, cleaned, blanched, and simmered with seasonings for a soft, chewy texture and rich flavor.
Sweet and Sour TilapiaA Chinese dish featuring tilapia fish glazed in a sweet and sour sauce, crispy on the outside and tender within.
Fatty Intestine ChickenFatty Intestine Chicken is a dish made primarily with pork intestines and chicken. First, the pork intestines are thoroughly cleaned and boiled until cooked, then they are stewed or stir-fried together with chicken and seasoned with spices to create the dish.
Litchi Wood Roast ChickenA Cantonese classic, this dish features tender chicken roasted over litchi wood charcoal, resulting in a fragrant, crispy skin and juicy meat.