Meat Heaven Canteen
Western cuisine · ⭐
No. 556, Beibin Second Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 556, Beibin Second Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tom Yum Soup, Mexican Smoked Meat Sauce Rice, Italian Tomato Meat Sauce Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Western cuisine
- Rating:
- Address: No. 556, Beibin Second Road
- Popular dishes: Tom Yum Soup, Mexican Smoked Meat Sauce Rice, Italian Tomato Meat Sauce Rice, Japanese Curry Meat Sauce Rice, Myeongdong Tuna Rice Bowl
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Dishes
Tom Yum SoupTom Yum Goong is a Thai sour and spicy soup, primarily made with lemongrass, kaffir lime leaves, galangal, and fresh shrimp. The ingredients and seasonings are boiled together until the broth blends the freshness of the herbs and ingredients, creating a tangy and appetizing flavor.
Mexican Smoked Meat Sauce RiceMexican smoked meat sauce rice is made with rice and a rich sauce made from chili, spices, and smoked meat. The smoked meat is chopped and mixed with the sauce, then stir-fried with rice. It has a rich flavor with smoky aroma and mild spiciness.
Italian Tomato Meat Sauce RiceItalian tomato meat sauce rice is based on rice, with a rich tomato meat sauce made from ground beef, tomatoes, onions, garlic, and spices. It is mainly prepared by stir-frying and simmering, offering a rich flavor with a strong tomato and meat aroma.
Japanese Curry Meat Sauce RiceJapanese curry meat sauce rice is made with rice and a meat sauce made from beef, onion, carrot, and potato. The sauce is slowly cooked to be rich and flavorful, then mixed with rice.
Myeongdong Tuna Rice BowlMyeongdong tuna rice bowl is made with steamed rice mixed with chopped tuna, lettuce, shredded carrots, and Korean chili sauce. It offers a rich, savory-sweet taste with a mild spiciness and strong Korean flavor.
Thai Basil Pork Stir-Fry RiceThai Basil Pork Stir-Fry Rice is a rice dish made with pork, basil leaves, chili, and garlic. It has a fresh and slightly spicy flavor with a strong Southeast Asian taste.
Ganmei Sweet Potato FriesSweet potato fries coated with a tangy and slightly sweet Ganmei powder, offering a crispy exterior and soft interior.
Garden Fresh SaladA refreshing salad made with fresh vegetables like lettuce, cucumber, tomato, and carrot, dressed in a light olive oil and lemon dressing.
Mango Shrimp SaladMango shrimp salad is made with fresh mango and tender shrimp, paired with colorful vegetables such as lettuce and cherry tomatoes. The mango is cut into chunks, and the shrimp are boiled and then rinsed in cold water to maintain their tenderness. A specially prepared dressing of lemon juice and olive oil is drizzled over the salad, then a pinch of salt and black pepper is added before mixing well to enjoy.
Guizhou Sour Soup with Litchi Fruit Meat SauceGuizhou Sour Soup with Litchi Fruit Meat Sauce is a specialty dish made with pork and ingredients such as Litchi fruit and sour soup. It has a fresh and fragrant taste with a balanced sour and spicy flavor, featuring a strong local flavor.
Spicy Cheese FriesCrispy fries coated in spicy cheese sauce, offering a rich and fiery flavor.
Grandma's Braised Pork RiceA classic Taiwanese home-style dish featuring slow-cooked pork in a savory sauce, served over steamed rice.
Mozzarella Rice Cake ChickenMozzarella Rice Cake Chicken is a dish made with chicken, mozzarella cheese, and rice cakes. The chicken is mixed with cheese and wrapped in rice cakes, then fried or pan-fried, resulting in a crispy exterior and tender interior.