Xue's Xiangyang Spicy Beef Noodles (Huaten Garden Store)
小吃面食 · ⭐ 3.8
Commercial Unit No. 3, Floors 1–2, Building 5, Huateng Garden, No. 143, Xudong Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Commercial Unit No. 3, Floors 1–2, Building 5, Huateng Garden, No. 143, Xudong Avenue. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Guan Gong Fang, Kelp Tofu, Hot Dry Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 3.8
- Address: Commercial Unit No. 3, Floors 1–2, Building 5, Huateng Garden, No. 143, Xudong Avenue
- Popular dishes: Guan Gong Fang, Kelp Tofu, Hot Dry Beef Noodles, Vitasoy Customized Beverage, Old Jar Sichuan-style Pickled Cabbage Beef Noodles
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Dishes
Guan Gong FangA Chinese dish made with pork belly, marinated and braised until tender, served in slices with a rich savory flavor.
Kelp TofuSea tangle and tofu is a dish made primarily from sea tangle and tofu. Soak the sea tangle, slice it into strips, and cube the tofu. Boil together in water over medium-low heat until flavors blend. Add salt or seasonings to taste.
Hot Dry Beef NoodlesA Chinese noodle dish made with alkaline noodles, tender beef slices, and a savory sesame sauce, served hot.
Vitasoy Customized BeverageVitasoy Customized Beverage is a drink specially designed for the catering industry, mainly composed of soybeans, water, and sweeteners. It is made through a special process, with a smooth texture, suitable for pairing with various dishes.
Old Jar Sichuan-style Pickled Cabbage Beef NoodlesLao Tan Suan Cai Beef Noodles feature beef and aged sour cabbage as main ingredients, paired with noodles. Beef is usually stewed or braised until tender, while the sour cabbage is traditionally fermented for a unique tangy flavor. Cooked noodles are served with beef and cabbage in a bowl, optionally enhanced with broth seasoning.
Spicy Braised Chicken FeetSpicy braised chicken feet is a dish made with chicken feet as the main ingredient, blanched and then slowly simmered in a seasoned broth until tender and flavorful. The broth typically includes spices like star anise, cassia bark, bay leaves, Sichuan peppercorns, dried chilies, along with soy sauce, cooking wine, and rock sugar.
Spicy Braised Duck HeadsSpicy braised duck heads are made by blanching duck heads and slow-cooking them in a seasoned broth with various spices to absorb the rich flavors.
香辣卤鸭脖香辣卤鸭脖以鸭脖为主要食材，经过焯水处理后，放入调制好的卤汁中慢火炖煮，使其充分吸收香料和调味料的味道。卤汁通常包含八角、桂皮、花椒、辣椒等香料，以及酱油、糖、盐等基础调料。
Spicy Braised Duck LegSpicy braised duck leg made with aromatic spices and slow-cooked to tender perfection.
Spicy Braised Duck Neck BonesSpicy braised duck neck bones made with a secret spice blend, tender and flavorful.