Xiang Zhuo Home Cooking (Boying Apartment Store)
Home-style Chinese cuisine · ⭐ 3.7
No. 12, Erhao Road, Wangchuanchang Street
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 12, Erhao Road, Wangchuanchang Street. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Sichuan Boiled Pork Slices, 牛肉土豆盖浇饭, 白菜木耳爆豆腐.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Home-style Chinese cuisine
- Rating: 3.7
- Address: No. 12, Erhao Road, Wangchuanchang Street
- Popular dishes: Sichuan Boiled Pork Slices, 牛肉土豆盖浇饭, 白菜木耳爆豆腐, Minced Pork with Cabbage and Vermicelli, Sour and Spicy Soup
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Dishes
Sichuan Boiled Pork SlicesSichuan-style boiled pork slices is a dish made primarily with thin slices of lean pork, paired with vegetables such as mung bean sprouts and greens, and cooked by boiling. First, the vegetables are blanched, then the marinated pork slices are added to boiling water to cook through. Finally, a spicy and numbing sauce is prepared by stir-frying chili peppers, Sichuan peppercorns, and other seasonings, resulting in a fresh, fragrant, tender, and smooth texture.
牛肉土豆盖浇饭牛肉土豆盖浇饭以牛肉和土豆为主要食材，将牛肉切块与土豆块一同炖煮至软烂，调味后浇在热米饭上。制作过程中通常使用酱油、料酒、八角等调料进行腌制和炖煮。
白菜木耳爆豆腐白菜木耳爆豆腐是一道以白菜、黑木耳和豆腐为主要食材的中式炒菜。将豆腐切块后煎至表面微黄，再与焯水后的白菜段和泡发的黑木耳一同翻炒，加入适量调味料炒匀即可。
Minced Pork with Cabbage and VermicelliA classic Chinese home-style dish made with minced pork, cabbage, and vermicelli noodles, stir-fried together for a savory and satisfying meal.
Sour and Spicy SoupHot and sour soup is a Chinese soup dish primarily made with ingredients such as wood ear mushrooms, tofu, eggs, and pork. The preparation involves slicing the ingredients and using either broth or water as a base, then adding vinegar and chili to create a tangy and spicy flavor. Finally, the soup is thickened with a slurry to achieve a rich, viscous consistency.
Fish-Flavored Chicken StripsFish-flavored shredded chicken is made with chicken breast, wood ear mushrooms, carrots, and green peppers. Chicken is marinated, stir-fried with vegetables, and seasoned with a special fish-flavor sauce made from soy sauce, vinegar, sugar, garlic, ginger, scallions, doubanjiang, and cornstarch.
Black Pepper Duck RiceBlack pepper duck rice features tender duck cubes stir-fried with black pepper sauce and vegetables, served over steamed rice for a savory, aromatic dish.