Starfire Signature Noodle House
美食 · ⭐ 3.5
No. 38, Lane 2, Haibin Road, East Section of Zhongxin Street, Xinghuo Farm
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 38, Lane 2, Haibin Road, East Section of Zhongxin Street, Xinghuo Farm. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: YiBao Purified Water, Mixed Sauce Noodle Soup, Pan-fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 美食
- Rating: 3.5
- Address: No. 38, Lane 2, Haibin Road, East Section of Zhongxin Street, Xinghuo Farm
- Popular dishes: YiBao Purified Water, Mixed Sauce Noodle Soup, Pan-fried Egg, Pork Trotter Noodles, Immortal's Mouth Cup Wine
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Dishes
YiBao Purified WaterYi Bao purified water is a bottled drinking water, primarily composed of water that has undergone multiple filtration and purification processes, with no additives or minerals added. Its production process includes multi-stage filtration, ultraviolet sterilization, and ozone disinfection to ensure safe and clean water quality.
Mixed Sauce Noodle SoupA hearty noodle soup featuring a savory sauce made from minced pork, fermented bean paste, and aromatics, served over boiled noodles in a clear broth.
Pan-fried EggFried eggs are a simple dish made primarily from eggs. Crack an egg into a pan, heat it with a small amount of oil until the egg mixture solidifies into a round omelet, with slightly crispy edges and a runny yolk, or cook to your preference—half-fried or fully cooked.
Pork Trotter NoodlesPig trotter noodles is a traditional noodle dish primarily made with pig trotters and noodles. The preparation involves stewing the pig trotters until tender, then serving them with cooked noodles, and finally drizzling the rich broth from the stewed trotters over the dish.
Immortal's Mouth Cup WineA dish made with pig trotters and chicken feet, slow-cooked in a blend of spices and liquor for rich, tender flavor.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Rice and Yellow WineA traditional Chinese dish made with glutinous rice and yellow wine, steamed and slowly cooked to absorb the rich aroma of the wine, resulting in a soft, sweet, and fragrant flavor.
Assam Tea DrinkAssam tea drink is a beverage made with Assam black tea, milk, and sugar. It has a rich tea aroma and a smooth, sweet, and milky taste.
Bamboo Shoots with GreensA home-style stir-fry using fresh mushrooms and greens. Slice mushrooms, blanch or quickly stir-fry washed greens, then season with oil, salt, and seasoning.
Duck Leg NoodlesDuck leg noodles is a noodle dish primarily made with duck legs and noodles. The duck legs are carefully cooked to tender, juicy perfection and served with boiled noodles, then drizzled with a specially prepared sauce, creating a delicious main course.