Qingdao Kalei Hotel - Restaurant
地方菜 · ⭐ 3.9
No. 27 Zhengyang Zhong Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 27 Zhengyang Zhong Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kailai Sauce Pig Trotter, Home-style Stir-fried Free-range Chicken, Stir-fried Small Mustard Greens with Yellow Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 地方菜
- Rating: 3.9
- Address: No. 27 Zhengyang Zhong Road
- Popular dishes: Kailai Sauce Pig Trotter, Home-style Stir-fried Free-range Chicken, Stir-fried Small Mustard Greens with Yellow Beef, Boneless Chicken Feet, Spicy麻 Squid Balls
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Kailai Sauce Pig TrotterPig trotter braised in a special Kailai sauce, resulting in tender meat and rich flavor.
Home-style Stir-fried Free-range ChickenHome-style stir-fried free-range chicken is a traditional Chinese dish made with free-range chicken, peppers, garlic, and ginger, stir-fried quickly in hot oil. It has a tender texture and a mildly spicy flavor.
Stir-fried Small Mustard Greens with Yellow BeefStir-fried small mustard greens with yellow beef is a Chinese stir-fry dish made with small mustard greens and yellow beef. The small mustard greens are blanched and then quickly stir-fried with sliced yellow beef, seasoned mainly with soy sauce, salt, and pepper, resulting in a fresh and tender texture with a crisp and refreshing taste.
Boneless Chicken FeetBoneless chicken feet is a dish primarily made with chicken feet, which are blanched to remove odor and then marinated or simmered with seasonings. During preparation, ingredients such as scallions, ginger, garlic, and chili peppers are typically added to enhance flavor. The finished chicken feet are soft yet elastic, offering a rich and satisfying texture.
Spicy麻 Squid BallsFresh squid balls stir-fried with Sichuan pepper and chili, delivering a spicy and numbing flavor.
Crispy ShrimpFresh shrimp are marinated, coated in a crispy batter, and deep-fried to golden perfection—crispy outside, tender inside.