Guan Shi Pho.Bo Viet Nam Vietnamese Beef Noodle Soup (Cuilake Branch)
Southeast Asian cuisine · ⭐ 4.5
No. 70, Cuihu North Road (near Cuihu Park, Yunnan Sheng, Yuantong Mountain, and the Yunnan Military Academy)
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at No. 70, Cuihu North Road (near Cuihu Park, Yunnan Sheng, Yuantong Mountain, and the Yunnan Military Academy). It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Beef Noodle Soup, Coconut Pandan Ice Cream, Beef Noodle Soup with Train Head Flavor.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Southeast Asian cuisine
- Rating: 4.5
- Address: No. 70, Cuihu North Road (near Cuihu Park, Yunnan Sheng, Yuantong Mountain, and the Yunnan Military Academy)
- Popular dishes: Braised Beef Noodle Soup, Coconut Pandan Ice Cream, Beef Noodle Soup with Train Head Flavor, Love Coconut Water, Raw Egg Coffee
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Dishes
Braised Beef Noodle SoupA traditional Chinese dish featuring tender braised beef and a rich beef bone broth served over rice noodles.
Coconut Pandan Ice CreamA creamy dessert made from coconut milk and pandan leaves, offering a sweet, tropical flavor with a smooth texture.
Beef Noodle Soup with Train Head FlavorTrain Head Beef Noodle Soup features fresh beef and rice noodles, with beef stewed until tender and broth made from牛 bones and spices. Rice noodles are blanched and served with the beef and soup in a bowl, emphasizing rich broth and smooth noodles.
Love Coconut WaterA refreshing drink made from fresh coconut water, lightly sweetened with honey and a hint of lemon juice, served chilled for a crisp, naturally sweet taste.
Raw Egg CoffeeRaw egg coffee is a drink made by mixing fresh raw eggs with freshly brewed coffee, resulting in a smooth and rich flavor that combines the creaminess of eggs with the aroma of coffee.
Vietnamese Iced CoffeeVietnamese iced coffee is made with strong brewed coffee, sweetened condensed milk, and served over ice for a smooth, sweet, and refreshing drink.
Vietnamese Baguette SandwichA Vietnamese sandwich made with a crispy baguette filled with marinated pork, grilled meats, pickled vegetables, and herbs, served with fish sauce.
Vietnamese Spring RollsVietnamese spring rolls are made by wrapping shrimp, pork, vermicelli, and vegetables in rice paper, then deep-fried until golden and crispy. Key ingredients include fresh shrimp, lean pork, mung bean sprouts, carrot strips, cilantro, and rice noodles. The outer layer is thin rice paper, while the filling inside is rich and flavorful, offering a layered texture experience.
Vietnamese Beef Noodle SoupA Vietnamese dish featuring rice noodles, tender beef slices, and fresh herbs in a savory broth.
Vietnamese Chicken SaladA refreshing salad featuring grilled chicken, fresh vegetables, and a tangy fish sauce dressing.
Fresh BeefFresh beef is a dish primarily made with fresh beef. To prepare it, first slice the beef thinly and marinate it with appropriate seasonings to infuse flavor. Then, quickly stir-fry the beef in hot oil until it changes color, preserving its tender texture. Finally, garnish with vegetables or seasonings to add color and depth to the dish.