Sedi Land Jiangjin Cuisine (Shuhan Qing Shuangfu Store)
Sichuan cuisine · ⭐ 4.0
2nd Floor, Xiangrui Xicheng Center Phase I (above Hengbaigou Supermarket)
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at 2nd Floor, Xiangrui Xicheng Center Phase I (above Hengbaigou Supermarket). It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Stewed Pork Trotter with Sea Chili and Glutinous Rice, Sishan Farmhouse Steamed Bowl, Tanghe Boiled Pork Soup.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 4.0
- Address: 2nd Floor, Xiangrui Xicheng Center Phase I (above Hengbaigou Supermarket)
- Popular dishes: Stewed Pork Trotter with Sea Chili and Glutinous Rice, Sishan Farmhouse Steamed Bowl, Tanghe Boiled Pork Soup, Lishi Sweet Dumpling, West Lake Pickled Pepper Rabbit
China trip · China travel
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Dishes
Stewed Pork Trotter with Sea Chili and Glutinous RiceA spicy Sichuan dish featuring pork trotters slow-cooked with sea chili and glutinous rice, delivering a rich, aromatic flavor.
Sishan Farmhouse Steamed BowlA traditional Sichuan home-style dish made with pork belly, potatoes, and tofu, layered in a bowl and steamed until tender and flavorful.
Tanghe Boiled Pork SoupA traditional soup made with fresh pork and bones, slowly simmered to create a clear broth with tender meat and rich flavor.
Lishi Sweet DumplingLishi Sweet Dumpling is a traditional Sichuan snack made from glutinous rice flour and sweet fillings like brown sugar or red bean paste, steamed into soft, round dumplings with a rich, sweet flavor.
West Lake Pickled Pepper RabbitA Sichuan dish featuring tender rabbit meat stir-fried with pickled chili peppers, garlic, and ginger, delivering a spicy and tangy flavor.