EVE伊芙 Creative Korean Cuisine (Xuhui Li Store)
韩式料理 · ⭐ 4.2
3rd Floor, Yuhua Xuhui Li Shopping Mall, No. 175, Zhenhua Road, Tongsheng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, Yuhua Xuhui Li Shopping Mall, No. 175, Zhenhua Road, Tongsheng Subdistrict. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Black Dragon Fruit Fried Chicken, Pumpkin Beef Ribs, Spicy Crawfish Cream Pasta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 韩式料理
- Rating: 4.2
- Address: 3rd Floor, Yuhua Xuhui Li Shopping Mall, No. 175, Zhenhua Road, Tongsheng Subdistrict
- Popular dishes: Black Dragon Fruit Fried Chicken, Pumpkin Beef Ribs, Spicy Crawfish Cream Pasta, Handmade Tiramisu, Spicy Beef Military Hot Pot
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Dishes
Black Dragon Fruit Fried ChickenBlack dragon fruit fried chicken features crispy battered chicken coated in black dragon fruit puree, offering a sweet and crunchy texture.
Pumpkin Beef RibsA dish combining the sweetness of pumpkin with the rich flavor of beef ribs, slow-cooked until tender and infused with savory depth.
Spicy Crawfish Cream PastaSpicy Cream Pasta with Fresh Lobster is made with fresh lobster as the main ingredient, paired with Italian pasta and stir-fried with cream, chili, garlic, and onion. After cooking, the pasta is mixed with the lobster and seasoned sauce to fully blend the flavors.
Handmade TiramisuHandmade tiramisu made with mascarpone cheese, eggs, sugar, and ladyfingers. Mix egg yolks and sugar, then fold in mascarpone. Whip egg whites separately and gently combine. Dip ladyfingers in espresso, layer with cheese mixture, dust with cocoa powder, and chill.
Spicy Beef Military Hot PotA spicy hot pot featuring tender beef slices, vegetables, and kimchi, simmered in a savory Korean-style broth.
Volcano Cheese Egg CakeA creative egg dish with cheese and tomato sauce, baked until golden and creamy, resembling a volcanic eruption.
Charcoal-Grilled BeefCharcoal-grilled beef slices, marinated and cooked over charcoal for a smoky flavor and tender texture.
Taro Paste Crispy DuckTaro Paste Crispy Duck is an innovative dish featuring fresh duck meat marinated with taro paste and various spices, then deep-fried until golden and crispy. The sweet aroma of the taro paste blends harmoniously with the savory duck meat, resulting in a crispy exterior and tender, juicy interior.
Bacon Cream Pasta with Bread CrumbsA creamy pasta dish featuring bacon and toasted breadcrumbs, rich in flavor and texture.
Korean Spicy Chicken FeetKorean spicy chicken feet are made primarily from chicken feet, marinated and cooked with a specially prepared Korean chili sauce. During cooking, the chicken feet fully absorb the spicy and fragrant flavors of the sauce, resulting in a tender and deliciously spicy dish.