Return Again Retro Theme BBQ & Hot Pot (Xicheng Huayuan Branch)
Barbecue · ⭐ 3.5
Room 5, Building 4, Xicheng Huayuan Residential Community, No. 498 Shangzhi Dajie Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 5, Building 4, Xicheng Huayuan Residential Community, No. 498 Shangzhi Dajie Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dan Dan Noodles, Hairy Tripe Noodle Soup, Kelp Root.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Barbecue
- Rating: 3.5
- Address: Room 5, Building 4, Xicheng Huayuan Residential Community, No. 498 Shangzhi Dajie Street
- Popular dishes: Dan Dan Noodles, Hairy Tripe Noodle Soup, Kelp Root, Stir-fried Dried Tofu Strips, Beef Intestine
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Dishes
Dan Dan NoodlesDan Dan Noodles is a noodle dish primarily made with noodles, mung bean sprouts, and minced pork. After boiling the noodles, they are mixed with stir-fried mung bean sprouts and seasoned minced pork, then topped with specially prepared chili oil and Sichuan pepper powder, and finally garnished with chopped green onions and crushed peanuts.
Hairy Tripe Noodle SoupA Sichuan-style noodle soup featuring tender tripe and yellow noodles in a spicy broth, known for its bold flavor and numbing heat.
Kelp RootKelp root is a dish made from the base of kelp, often blanched or simmered to enhance its crisp texture and mineral-rich flavor, commonly paired with meat or tofu.
Stir-fried Dried Tofu StripsA cold dish made by stir-frying dried tofu strips with vegetables like green pepper and carrot, seasoned with garlic and light sauce.
Beef IntestineOx tripe is a dish made primarily from beef heart blood vessels, carefully processed and cooked to deliver a unique texture. To prepare it, the ox tripe is first washed and cut into segments, then marinated with appropriate seasonings before being cooked through stir-frying, boiling, or grilling—preserving the original flavor of the ingredients while enhancing its delicious taste.
Charcoal-Grilled PigeonCharcoal-roasted pigeon is a dish featuring pigeon as the main ingredient, marinated and slowly grilled over charcoal until the skin is crispy and the meat tender. Seasonings like soy sauce, cooking wine, and ginger are typically added to infuse flavor into the meat.
Vegetarian Cucumber SaladCold dish made with cucumber, crushed and sliced, mixed with garlic, salt, vinegar, sugar, and sesame oil.
Silkworm pupaeSilkworm pupae, made primarily from fresh silkworm pupae, cleaned and boiled to create a dish. It has a golden appearance, tender texture, and is rich in protein and various nutrients.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Sour CucumberPickled cucumbers are a preserved dish primarily made from cucumbers. The preparation typically involves washing the cucumbers, slicing them or using them whole, placing them in a container, adding seasonings such as salt, sugar, vinegar, and spices, then sealing and allowing them to ferment for a period until they are fully flavored and have a tangy, crisp texture.