Lianlian Snacks
小吃快餐 · ⭐ 3.7
No. 76 Houzhou Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 76 Houzhou Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Rice Noodles, Xiaolongbao, Preserved Vegetable Pie.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 76 Houzhou Road
- Popular dishes: Stir-Fried Rice Noodles, Xiaolongbao, Preserved Vegetable Pie, Roasted Flatbread, Pan-fried Bun
China trip · China travel
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Dishes
Stir-Fried Rice NoodlesA Chinese home-style dish made by stir-frying rice noodles with vegetables, meat, or seafood in a large wok for a quick and flavorful meal.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Preserved Vegetable PieA savory pie made with preserved vegetables and meat, pan-fried to a golden crisp.
Roasted FlatbreadFlatbread is a type of dough made primarily from flour, fermented and then baked at high temperatures in an oven. It has a golden, crispy crust and a soft, flaky interior, and can be enjoyed with various ingredients.
Pan-fried BunA pan-fried bun is a snack filled with pork and made from flour dough. To prepare it, wrap the pork filling in dough, then pan-fry in a skillet with oil until the bottom turns golden and crispy, finally sprinkling sesame seeds and green onions on top.
White Rice PorridgeWhite rice porridge is a thin soup made primarily from rice and water, soaked and then gently boiled until the grains are soft and the broth thickens into a uniform paste.
Meat NoodlesA Chinese home-style dish made by mixing stir-fried minced meat with cooked noodles, seasoned with soy sauce and aromatics for a savory flavor.
Stinky Tofu with Oil Deng GuoStinky tofu oil deng guo is a specialty dish made with stinky tofu and oil deng guo. Stinky tofu, fermented to create a unique smell, is combined with oil deng guo for a crisp texture, creating a striking contrast.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Fresh Meat DumplingsFresh meat dumplings are a traditional Chinese dish made by mixing pork with scallions, ginger, and seasonings, then wrapping in dough and boiling or steaming. The dough is kneaded from flour and water, rolled into rounds, filled, folded, and sealed before cooking.