Shangpin Xiang Baozi Rice (Donghai Lijing Garden Store)
小吃快餐 · ⭐ 3.7
Shop No. 30, Building 7, Donghai Lijing Garden, Yantian Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 30, Building 7, Donghai Lijing Garden, Yantian Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly and Mixed Grains Stew, Char Siu Pork and Preserved Meat Claypot Rice, Potato and Pork Rib Mixed Grain Clay Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.7
- Address: Shop No. 30, Building 7, Donghai Lijing Garden, Yantian Road
- Popular dishes: Pork Belly and Mixed Grains Stew, Char Siu Pork and Preserved Meat Claypot Rice, Potato and Pork Rib Mixed Grain Clay Pot, Pork Rib and Chicken Combo, Braised Pork Rib and Sausage Clay Pot Rice
China trip · China travel
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Dishes
Pork Belly and Mixed Grains StewA hearty stew made with pork belly and mixed grains, slow-cooked to perfection for rich flavor and texture.
Char Siu Pork and Preserved Meat Claypot RiceA classic Cantonese dish featuring sweet barbecued pork, preserved meats, and rice cooked in a clay pot, with a crispy bottom layer.
Potato and Pork Rib Mixed Grain Clay PotA hearty dish of pork ribs, potatoes, and mixed grains slow-cooked in a clay pot, resulting in rich flavors and tender textures.
Pork Rib and Chicken ComboA flavorful dish combining tender chicken with crispy pork ribs, seasoned and stir-fried to perfection.
Braised Pork Rib and Sausage Clay Pot RiceA classic Cantonese dish featuring tender pork ribs and savory sausage steamed over rice in a clay pot, creating a fragrant, crispy bottom layer.
Beef Shank and Mixed Grain Clay PotBeef shank slow-cooked with mixed grains like brown rice, millet, and red beans, served in a clay pot for rich flavor and nutrition.
Beef Shank Baozi RiceBeef brisket baozi rice features slow-cooked beef brisket and rice simmered together in a clay pot, creating crispy rice crust at the bottom as the rice absorbs the rich broth.
Steamed Spare Ribs with Black Bean Sauce in Clay Pot RiceSteamed spare ribs with fermented black bean sauce in a clay pot is a traditional dish made primarily with spare ribs and rice. The spare ribs are first marinated in fermented black bean sauce to infuse flavor, then cooked together with rice in a clay pot over low heat. During the cooking process, the savory aroma of the ribs blends perfectly with the rice, and a crispy layer of rice crust forms at the bottom of the pot, offering a delightful crunch.
Stewed Chicken with Mushrooms and Mixed Grains Clay PotA savory dish of tender chicken, fresh mushrooms, and mixed grains slowly cooked in a clay pot, offering rich flavor and wholesome nutrition.
Mixed Grain Clay Pot Rice with Chicken and MushroomsA hearty dish of mixed grain rice cooked with chicken and mushrooms in a clay pot, offering rich flavors and satisfying textures.