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Datang Roasted Goose (Ruihe Road Branch)

Cantonese cuisine · ⭐ 3.4

Vanke Donghuicheng

Dishes

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  Beer Duck Rice

  Beer-braised duck rice features duck meat simmered with beer, ginger slices, and green onions. After blanching, the duck is slowly cooked in beer until tender, then served over rice with the rich sauce.
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  Beef and Potato Rice

  Potato beef rice is a home-style delicacy, primarily made with potatoes, beef, and rice. The preparation typically involves cutting the potatoes and beef into chunks, then stewing them until they are fully blended. The stewed potato beef is then cooked together with rice, allowing the rice to absorb the essence of the broth.
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  Roast Duck Rice

  Roast duck rice is a dish primarily made with roasted duck and rice. The roast duck is carefully cooked to achieve a crispy skin and tender meat, with an aromatic flavor. The rice absorbs the delicious juices from the duck, resulting in a fragrant and sticky texture. During preparation, the roast duck is sliced and served together with steaming hot rice, and can be accompanied by garnishes such as scallion strips or cucumber according to personal taste.
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  Roast Goose Rice

  Roast goose rice features roast goose as the main ingredient, with the whole goose marinated, air-dried, and then roasted to achieve crispy skin and tender meat. The rice is typically plain white rice, served with sliced goose and a small amount of goose gravy, sometimes garnished with green onions or vegetables.
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  Steamed Chicken Thigh

  A classic Cantonese cold dish made with steamed chicken thighs, served chilled and seasoned with ginger and scallion sauce for a delicate, savory flavor.
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  蜜汁双拼饭

  蜜汁双拼饭以米饭为基础，搭配两种主菜：通常为蜜汁叉烧和蜜汁鸡腿，两者均经过腌制后烤制或煎制，表面裹上甜味浓郁的蜜汁酱料。配菜可包括时令蔬菜或炒蛋，整体口感丰富，层次分明。
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  Honey Glazed Chicken Wings

  Honey Glazed Chicken Wings is a dish made with chicken wings marinated in honey, soy sauce, and wine, then braised until tender and glazed. It has a sweet and savory flavor.
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  Black Bean Chicken Thigh

  A savory dish made by braising chicken thighs in a rich soy sauce-based marinade until tender and flavorful.
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  Sweet and Sour Pork Rice

  A Chinese fast food dish made with crispy fried pork, pineapple, and vegetables in a sweet and sour sauce, served over rice.

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