Zao Mu Brand Roast Duck (Jinmao Meixihu Branch)
北京菜 · ⭐ 3.7
Room 107, Building 32 (High-rise), Jinmao Yuan, No. 100 Meixihu Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 107, Building 32 (High-rise), Jinmao Yuan, No. 100 Meixihu Road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Duck, Whole Roasted Duck Frame with Spicy Salt Sauce, Jujube Wood Premium Roast Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 北京菜
- Rating: 3.7
- Address: Room 107, Building 32 (High-rise), Jinmao Yuan, No. 100 Meixihu Road
- Popular dishes: Crispy Duck, Whole Roasted Duck Frame with Spicy Salt Sauce, Jujube Wood Premium Roast Duck, Salt and Pepper Shredded Roast Duck, Lotus Leaf Pancake
China trip · China travel
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Dishes
Crispy DuckCrispy duck features tender meat with a golden, crunchy skin, traditionally prepared by marinating, air-drying, and deep-frying.
Whole Roasted Duck Frame with Spicy Salt SauceA whole duck frame marinated in special sauce, roasted and seasoned with pepper salt, resulting in crispy skin and tender meat.
Jujube Wood Premium Roast DuckA premium duck roasted slowly over jujube wood, resulting in crispy skin and tender meat, traditionally served with pancakes, hoisin sauce, and scallions.
Salt and Pepper Shredded Roast DuckShredded roast duck seasoned with salt and pepper, featuring crispy skin and tender meat, a flavorful twist on classic Peking duck.
Lotus Leaf PancakeLotus leaf buns are a traditional snack made primarily from flour, named for their shape resembling lotus leaves. To prepare them, the dough is rolled into thin sheets, brushed with oil, and sprinkled with scallions, salt, and other seasonings. The dough is then folded into a lotus leaf shape and pan-fried until both sides turn golden brown.
Green Onion StripsScallion strips are a simple and refreshing side dish, primarily made from fresh scallions. The preparation involves washing the scallions and slicing them into thin, long strands, typically served alongside main dishes to enhance flavor. Scallion strips not only add a touch of green color to the dish but also their unique spicy taste can stimulate appetite.
Cucumber StripsCucumber strips is a refreshing cold dish made primarily from fresh cucumbers. After washing, the cucumbers are sliced into strips and seasoned with minced garlic, cilantro, and other seasonings, then simply mixed together. This dish offers an excellent balance of color, aroma, and flavor, making it ideal for summer consumption and providing a cooling effect to relieve heat.