Yue Xi Fresh Steamed (Kailuo LOMO Plaza Store)
小吃快餐 · ⭐ 3.7
湖塘镇凯尔锋度花园9幢146号
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 湖塘镇凯尔锋度花园9幢146号. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five Red Soup, Braised Pear with Rock Sugar and Golden Tangerine, Braised Pear with Rock Sugar and Silver Ear Fungus.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: 湖塘镇凯尔锋度花园9幢146号
- Popular dishes: Five Red Soup, Braised Pear with Rock Sugar and Golden Tangerine, Braised Pear with Rock Sugar and Silver Ear Fungus, Osmanthus Bird's Nest, Rose Bird's Nest
China trip · China travel
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Dishes
Five Red SoupA nourishing soup made with red beans, red dates, red-skinned peanuts, goji berries, and brown sugar, simmered slowly for health benefits.
Braised Pear with Rock Sugar and Golden TangerineIce sugar preserved hawthorn stewed pear is a dessert made primarily with pears and hawthorns. Core the pear, cut into pieces, and simmer with hawthorns, rock sugar, and water over low heat until the pear is tender and the broth thickens. The texture is refreshing, ideal for autumn and winter.
Braised Pear with Rock Sugar and Silver Ear FungusA nourishing dessert made by slow-cooking pear and silver ear fungus with rock sugar, known for its smooth texture and soothing properties.
Osmanthus Bird's NestA traditional Chinese dessert made with bird's nest, osmanthus flowers, and rock sugar, known for its delicate sweetness and nourishing properties.
Rose Bird's NestA refined Chinese dessert made with bird's nest, rose petals, and rock sugar, offering a smooth and sweet taste with beauty-enhancing benefits.
Red Date Milk Blood Rice DessertA sweet dessert made by slow-cooking blood rice with red dates and milk, resulting in a soft and flavorful dish.
Red Bean Peach Jelly Warming PotA nourishing dessert made with red beans, peach jelly, and goji berries, slow-cooked to create a sweet, warming treat.
Red Bean Glutinous Rice BallsGlutinous rice balls filled with sweet red bean paste, steamed or boiled until soft and chewy.
American GinsengGinseng is a traditional Chinese herb commonly used in soups or as a tea. Main ingredients include ginseng slices, paired with chicken, pork ribs, or other meats for stewing, or simply steeped in hot water. Preparation involves slicing ginseng and simmering it with ingredients, or directly soaking in boiling water.
Tremella Fungus, Lotus Seed, and Lily Bulb DessertA sweet and nourishing dessert made with tremella fungus, lotus seeds, and lily bulbs, simmered slowly to a soft, silky texture.