Gong Xiao Yan (Youyi Ju Garden Store)
Cantonese cuisine · ⭐ 3.3
Shop 620, No. 82, Letian Street, Airport West Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 620, No. 82, Letian Street, Airport West Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Menstrual Guizhi Red Date Ginger Tea, Yangzhi Ganlu Bird's Nest Porridge, Loquat and Tremella Baked Pear.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.3
- Address: Shop 620, No. 82, Letian Street, Airport West Road
- Popular dishes: Menstrual Guizhi Red Date Ginger Tea, Yangzhi Ganlu Bird's Nest Porridge, Loquat and Tremella Baked Pear, Bamboo Shoot and Silver Ear Pear Baked, Red Date Apple Ginger Soup
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Dishes
Menstrual Guizhi Red Date Ginger TeaA nourishing herbal tea made with longan, red dates, ginger, and brown sugar, ideal for women during menstruation to warm the body and relieve cramps.
Yangzhi Ganlu Bird's Nest PorridgeYangzhi Ganlu Bird's Nest Porridge is a sweet porridge made with bird's nest, coconut milk, mango, sago, and sugar. The bird's nest is soaked and then mixed with coconut milk, mango cubes, sago, and sugar to create a smooth and sweet texture.
Loquat and Tremella Baked PearA sweet and soothing Chinese dessert made with fresh loquat, tremella, and pear, slowly baked to a soft, flavorful texture.
Bamboo Shoot and Silver Ear Pear BakedBamboo shoot and silver ear pear baked is a dessert made with fresh pears, bamboo shoots, and silver ears, baked to perfection. It has a soft texture and a mild sweet and fragrant flavor.
Red Date Apple Ginger SoupA warm and soothing soup made with red dates, apples, and ginger, perfect for cold weather or digestive comfort.
Brown Sugar Rose Osmanthus TeaA fragrant herbal tea made with brown sugar, dried rose petals, and osmanthus flowers, known for its sweet taste and soothing properties.
Brown Sugar Fermented Rice BallsRed sugar fermented rice glutinous rice balls is a traditional dessert made primarily from glutinous rice balls, brown sugar, and fermented rice wine. To prepare, glutinous rice flour is mixed with water to form a dough, which is then shaped into small balls and boiled until cooked. Brown sugar and fermented rice wine are added and stirred well, allowing the rice balls to absorb the sweetness of the brown sugar and the rich aroma of the fermented rice wine.
Old Ginger Full-Ingredient Menstrual Egg SoupOld Ginger Full-Ingredient Menstrual Egg Soup is a soup made primarily with old ginger and eggs, combined with various ingredients and simmered. It has a mild taste and is known for its warming effect.
Lotus Seed and Tremella Baked PearA sweet and nourishing Chinese dessert made by baking pears filled with lotus seeds and tremella, resulting in a soft, fragrant treat.
Smooth Coconut Milk Steamed Bird's NestA delicate and nourishing dish made by steaming premium bird's nest in fresh coconut milk for a silky texture and rich flavor.
Fresh Milk Peach Gum DumplingsA dessert made with peach gum, milk, and glutinous rice flour, forming soft, sweet dumplings with a smooth texture.