Zi Yan Bai Wei Chicken (Chengdu Tongxing Road Store)
小吃快餐 · ⭐ 3.6
No. 96 Tongxing East Road, Section 3 Guanghua Avenue
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 96 Tongxing East Road, Section 3 Guanghua Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Pepper Duck Neck, Sichuan Pepper Chicken Wings, Dry Mixed Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 96 Tongxing East Road, Section 3 Guanghua Avenue
- Popular dishes: Double Pepper Duck Neck, Sichuan Pepper Chicken Wings, Dry Mixed Beef, Chaozhou Meat Rolls, Spicy Turkey Sauce Shredded Chicken
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Dishes
Double Pepper Duck NeckDouble pepper duck neck is a dish made with duck neck, green pepper, and red pepper. After being braised, the duck neck is stir-fried with sliced green and red peppers, absorbing the spicy aroma for a rich flavor.
Sichuan Pepper Chicken WingsSichuan pepper chicken wing tips is a dish made primarily from chicken wing tips, seasoned with Sichuan pepper and various spices. After marinating, the chicken wing tips are stir-fried with Sichuan pepper until golden brown on the surface, releasing a rich spicy aroma.
Dry Mixed BeefA cold dish made with beef slices, vegetables, and a special sauce. The beef is blanched and mixed with the dressing and veggies for a fresh, spicy flavor.
Chaozhou Meat RollsChao Shan meat rolls are made from pork tenderloin, minced and mixed with starch, egg white, scallion and ginger water, then rolled into cylinders on bamboo skewers and steamed. Served sliced with soy sauce, garlic paste, or chili sauce.
Spicy Turkey Sauce Shredded ChickenSpicy turkey sauce shredded chicken is a dish made with chicken and spicy turkey sauce. The chicken is cooked and then torn into strips, then mixed with spicy turkey sauce for flavor.
Hundred-Flavor QuailA dish featuring quail marinated in a blend of seasonings and steamed to perfection, offering a rich, complex flavor profile.
Lightly Salted PeanutsA dish made of peanuts boiled and lightly seasoned with salt, offering a crunchy texture and mild savory flavor, perfect as a snack or side dish.
Sichuan Pepper Duck WingsA Sichuan-style dish featuring duck wings marinated and braised with Sichuan peppercorns, delivering a numbingly spicy flavor.
钵钵鸡片钵钵鸡片是一道以鸡肉为主料的凉拌菜,将煮熟的鸡胸肉切片后放入特制调料中浸泡,调料通常包括辣椒油、花椒粉、蒜末、姜末、酱油、醋、芝麻酱等,口感丰富,风味独特。