Heng Le Fish Garden
Hot pot · ⭐ 3.5
120 meters due west of No. 9 Qiu Yuan Road Fifth Street, Shangyuan Village
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 120 meters due west of No. 9 Qiu Yuan Road Fifth Street, Shangyuan Village. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Boneless Fish Fillet, Sashimi, Crispy Fish Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Hot pot
- Rating: 3.5
- Address: 120 meters due west of No. 9 Qiu Yuan Road Fifth Street, Shangyuan Village
- Popular dishes: Boneless Fish Fillet, Sashimi, Crispy Fish Cutlet
China trip · China travel
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Dishes
Boneless Fish FilletBoneless fish slices are made from deboned fish meat, typically using carp, sea bass, or cod. The fish is sliced thin, marinated with seasonings, and then cooked by stir-frying, boiling, or steaming. The dish features tender, delicate fish slices often served with vegetables or sauce.
SashimiSashimi is a dish made from fresh fish, typically using tender-fleshed varieties such as salmon or tuna. The fish is cleaned of scales and bones, then sliced thinly and arranged on a plate. It is usually served with soy sauce and wasabi, offering a delicate and fresh taste—it is a classic dish in Japanese cuisine.
Crispy Fish CutletCrispy Fish Cutlet is made by coating fresh fish fillets in batter and deep-frying until golden brown, resulting in a crunchy exterior and tender interior.