We are Ye Yu Coffee
咖啡 · ⭐ 4.8
No. 20-3 Chongshan Middle Road, Door 8
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 20-3 Chongshan Middle Road, Door 8. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Low Roast Iced Americano, Ice Latte, Orange Juice American.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 咖啡
- Rating: 4.8
- Address: No. 20-3 Chongshan Middle Road, Door 8
- Popular dishes: Low Roast Iced Americano, Ice Latte, Orange Juice American, Australian White, Madeleine Original
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Low Roast Iced AmericanoA cold brew coffee made from lightly roasted beans, served over ice for a smooth and refreshing taste with subtle fruit acidity and nutty notes.
Ice LatteIce latte is a cold beverage made by mixing espresso, milk, and ice cubes. The preparation is simple: first mix espresso with an appropriate amount of milk, then add ice cubes and stir until cooled, resulting in a refreshing drink that combines the aroma of coffee with the smooth texture of milk.
Orange Juice AmericanOrange juice Americano is a beverage made by blending freshly squeezed orange juice with cold brew coffee. First, filter the orange juice to remove pulp and ensure a smooth texture, then add an appropriate amount of cold brew coffee and gently stir until the sweet-tart flavor of the orange juice perfectly blends with the bitterness of the coffee, creating a uniquely American-style drink.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.- Madeleine OriginalA classic French pastry made with eggs, flour, butter, and sugar, baked in a shell-shaped mold to create a soft, sweet treat with rich egg and butter flavors.
- Meat Floss Fat BoyA creative fast food dish made with rice, stir-fried meat floss, egg, and scallions, offering a rich and savory taste.
- Blueberry Basque Cake SliceA dessert made with fresh blueberries and cream cheese, baked using the Basque cake method for a rich, moist texture with sweet-tart blueberry flavor.
BagelA bagel is a type of bread food shaped like a ring with a hollow center. The main ingredients include high-gluten flour, yeast, sugar, salt, and water. The preparation method involves fermenting the dough, shaping it into a ring, and then baking it until golden brown.- Korean Pistachio Cheese SconeA Korean-inspired scone featuring cheese and pistachios, offering a rich and savory treat.
- Butter Flower CookiesButter flower cookies are a classic French pastry made with butter, flour, sugar, and eggs, shaped into delicate flowers and baked to golden perfection. They offer a rich, sweet flavor and a crisp texture.