Close

Kudi Coffee (Zizhu Restaurant, Changping Chemical University Branch)

咖啡 · ⭐ 3.8

4th Floor, Zizhu Restaurant, Changping Campus, Beijing University of Chemical Technology, Nankou Town

Dishes

• 

  Yan Yun Hong Pao Light Milk Tea

  Yan Yun Hong Pao Light Milk Tea is based on Wuyi Mountain rock tea, blended with fresh milk or plant-based milk. After brewing, the tea mixes with dairy for a rich aroma and smooth texture. The concentration and ratio are carefully controlled to ensure balanced flavor.
• 

  Sunny Jasmine Green Tea

  A sunny jasmine green tea made by infusing green tea with dried jasmine flowers. Ingredients include fresh green tea and jasmine flowers, blended through multiple窨 processes to absorb the floral aroma, then filtered to retain a fragrant tea infusion.
• 

  Pomelo Americano

  Yujian Americano is a beverage primarily made with grapefruit as the main ingredient. Typically, grapefruit flesh or juice is mixed with ice, water, or soda to create the drink. A small amount of sugar or honey may be added during preparation for flavor, and lemon slices or mint leaves can be included as needed to enhance the taste.
• 

  Peach Fruit Bubble Iced Tea

  Peach fruit tea is made with black tea base, fresh peach chunks, and ice, blended by hand for a refreshing cold drink. Sugar syrup or honey may be added for flavor.
• 

  Peach Fruit Bubble Iced Brew

  A refreshing cold drink made with fresh peach pulp and sparkling water, served over ice. Sweetened with syrup or honey for a fruity, crisp taste.
• 

  Peach Fruit Granita Americano

  Tao Tao Fruit Chunk Americano is a coffee beverage made by mixing Americano coffee with peach fruit chunks. To prepare, first brew concentrated coffee and add ice cubes, then pour in an appropriate amount of milk or water to dilute, and finally add fresh peach fruit chunks or peach jam, stirring well.
• 

  Pampas Blue Cheese Jasmine Latte

  Pampas Blue Cheese Jasmine Latte is an innovative beverage made from premium coffee beans, blended with fresh cheese and jasmine fragrance. The preparation involves mixing fresh cheese with jasmine tea, then combining it with freshly ground coffee to create a unique taste and aroma.
• 

  Coconut Latte

  Fresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
• 

  Pure Oat Milk Latte

  Pure Oat Milk Latte is a healthy beverage made with premium oat milk as its base, blended with精选 coffee concentrate. Through careful调配, it delivers a silky and smooth texture. The rich aroma of oats perfectly blends with the bitterness of coffee, preserving the classic coffee flavor while adding the nutritional benefits of oats.
• 

  Mango Coconut Cold Brew

  A refreshing drink made by blending fresh mango flesh with coconut milk, chilled with ice and served in a glass.

Reviews