Qi Tou Duck (Dongguan Vanke Plaza Branch)
小吃快餐 · ⭐ 3.6
Shop No. 112, Level 1, Building 6, Vanke Plaza, Fumin Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 112, Level 1, Building 6, Vanke Plaza, Fumin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh Tofu Skewers, Five-Spice Chicken Leg, Five-Spice Duck Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.6
- Address: Shop No. 112, Level 1, Building 6, Vanke Plaza, Fumin Road
- Popular dishes: Fresh Tofu Skewers, Five-Spice Chicken Leg, Five-Spice Duck Feet, Five-Spice Duck Frame, Five-Spice Duck Leg
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Dishes
Fresh Tofu SkewersFresh tofu skewers are made by marinating cubed tofu in a special sauce and grilling until golden, offering a tender and flavorful bite.
Five-Spice Chicken LegFresh chicken legs marinated with five-spice powder and slow-cooked to tender perfection, offering a rich, aromatic flavor.- Five-Spice Duck FeetFresh duck feet are simmered with five-spice ingredients for a rich, savory flavor.
Five-Spice Duck FrameFresh duck frame braised with five-spice ingredients for rich, savory flavor.- Five-Spice Duck LegFresh duck legs marinated with five-spice powder and slow-cooked to tender perfection, delivering a rich, aromatic flavor.
Spicy Fried Chicken LegFresh chicken legs marinated and fried until crispy, then stir-fried in a spicy sauce for bold flavor.
素菜拼盒素菜拼盒由多种时令蔬菜制成，常见食材包括胡萝卜、黄瓜、木耳、豆腐皮、豆芽等，经过焯水或炒制后整齐摆放在容器中，保持食材原色与口感。
Duck Wing TipsDuck wing tips are a delicious dish made from the duck wing tip portion, marinated and then grilled or fried. The skin is crispy while the meat remains tender and fragrant. This dish is rich in protein and various nutrients, making it not only tasty but also nutritious. It's simple to prepare and makes an excellent choice for both everyday meals and entertaining guests.
Duck IntestinesDuck intestine, made primarily from fresh duck intestines, is carefully cleaned and processed to maintain its tender texture. It can typically be paired with various seasonings and cooking methods such as stir-frying, boiling, or grilling, creating a variety of delicious dishes. Its unique texture and rich nutrition make duck intestine one of the ingredients beloved by many diners.
Duck FeetDuck feet are made primarily from fresh duck feet, carefully prepared through a meticulous cooking process. First, the duck feet are cleaned, then marinated with a specially formulated seasoning, and finally cooked to achieve a tender and flavorful texture.
Duck Intestine BandA specialty snack made from duck intestines and blood, typically served chilled or at room temperature with a spicy seasoning for a crisp texture and bold flavor.
Spicy Dried Duck WingsSpicy dried duck wings are a dish made with duck wings that are first air-dried and then marinated and stir-fried with spicy and numbing seasonings. The main ingredients include duck wings, chili peppers, and Sichuan peppercorns, offering a crispy texture and a spicy, numbing flavor.
Spicy Dried Duck LegSpicy dried duck leg is a Sichuan dish made with duck legs, marinated, air-dried, and fried. Main ingredients include duck legs, chili peppers, and Sichuan peppercorns, with a spicy and fragrant flavor.