Twenty-Five Café (Naval Museum Store)
咖啡 · ⭐ 4.7
No. 39 Laiyang Road (370 meters on foot from Exit C of Renmin Huiting Metro Station)
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 39 Laiyang Road (370 meters on foot from Exit C of Renmin Huiting Metro Station). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Americano, Pineapple Basque Cheesecake, Pineapple Sparkling Americano.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 咖啡
- Rating: 4.7
- Address: No. 39 Laiyang Road (370 meters on foot from Exit C of Renmin Huiting Metro Station)
- Popular dishes: Ice Americano, Pineapple Basque Cheesecake, Pineapple Sparkling Americano, Caffè Latte, Tiramisu
China trip · China travel
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Dishes
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Pineapple Basque CheesecakeA tropical dessert combining fresh pineapple with rich Basque-style cheesecake, offering a smooth, creamy texture and balanced sweet-tart flavor.
Pineapple Sparkling AmericanoA pineapple sparkling americano is a fusion drink made with fresh pineapple chunks, ice, sparkling water, and concentrated coffee. Add pineapple and ice to a glass, fill with sparkling water to 80%, then pour in cold brew or espresso. Stir and enjoy.
Caffè LatteCaffè latte is a coffee beverage made by mixing espresso with steamed milk in a specific ratio. The typical preparation method involves pouring hot milk into the espresso, creating a visually layered effect. It has a smooth texture, with the aroma of coffee and milk blending harmoniously.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Sea Salt Cheese Foam LatteA coffee-based drink with a creamy cheese foam topping and a hint of sea salt for a balanced, rich flavor.
Bubble Grapefruit CoffeeA refreshing blend of fresh grapefruit juice, cold brew coffee, and sparkling water, offering a balanced sweet-tart flavor with citrus notes.
Avocado and Pork Floss RiceA refreshing rice dish combining avocado and pork floss, offering a light and satisfying meal.
Blueberry Basque CheesecakeA dessert combining blueberry jam and cream cheese, baked using the Basque method for a slightly charred crust and creamy, moist center, offering a perfect balance of tangy blueberry and rich cheesecake flavor.