Aguang Yuzhou Za Ke (Haocuang Wutongjun Store)
小吃快餐 · ⭐ 3.5
Inside Haochuang Wutong Jun, Weisan Street
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Inside Haochuang Wutong Jun, Weisan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallion Oil Cake, Spicy Beef Offal Noodles, Spicy Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Inside Haochuang Wutong Jun, Weisan Street
- Popular dishes: Scallion Oil Cake, Spicy Beef Offal Noodles, Spicy Beef Noodles, Tiger Skin Egg, Spicy Chicken Feet
China trip · China travel
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Dishes
Scallion Oil CakeA traditional Chinese flatbread made with flour, scallions, and oil, pan-fried until golden and crispy, offering a savory and aromatic taste.
Spicy Beef Offal NoodlesA spicy Sichuan-style dish featuring beef offal and noodles, seasoned with chili oil and spices for a bold, numbing flavor.
Spicy Beef NoodlesSpicy beef noodle soup features boiled noodles with tender beef slices or chunks, topped with a red oil sauce made from chili oil, Sichuan peppercorns, and fermented bean paste, garnished with green onions and cilantro. Beef is slow-cooked with spices and soy sauce before mixing with noodles and drizzling with the special red oil dressing.
Tiger Skin EggHǔpí Jīdàn is a Chinese dish primarily made with eggs. After boiling and peeling the eggs, cuts are made on the surface to create patterns, then the eggs are pan-fried in oil until the surface is slightly charred and resembles tiger skin. Finally, a seasoned sauce is added and the dish is simmered to absorb the flavors.
Spicy Chicken FeetSpicy chicken feet is a dish made primarily from chicken feet, seasoned with chili peppers, Sichuan peppercorns, and other spices. The chicken feet are marinated, then deep-fried until golden and crispy, before being stir-fried with spicy and numbing seasonings to fully absorb the rich麻辣 flavor.
Spicy Chicken ThighSpicy chicken leg is a dish made primarily with chicken thigh meat, typically boneless and cubed, marinated with rice wine and soy sauce, then stir-fried or stewed with chili peppers and Sichuan peppercorns to absorb the spicy and numbing flavors.