Sanpin Ge Chicken Soup Rice Noodles (Beihu Wuyue Plaza Store)
小吃面食 · ⭐ 3.4
Shop A3-108, Outdoor Golden Street, Wuyue Plaza, Beiwanxi Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop A3-108, Outdoor Golden Street, Wuyue Plaza, Beiwanxi Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Crispy Pork Ribs, Cheesy Chicken Sticks, Fried Star Chicken Nuggets.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃面食
- Rating: 3.4
- Address: Shop A3-108, Outdoor Golden Street, Wuyue Plaza, Beiwanxi Street
- Popular dishes: Crispy Pork Ribs, Cheesy Chicken Sticks, Fried Star Chicken Nuggets, Fried Corn Kernels, Fried Red Bean Cake
China trip · China travel
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Dishes
Crispy Pork RibsA popular Chinese snack made from pork ribs or pork knuckles, marinated and deep-fried or grilled until crispy, often seasoned with chili powder and cumin.
Cheesy Chicken SticksCrispy chicken strips filled with melty cheese, a popular appetizer or snack.
Fried Star Chicken NuggetsA delicious snack made from chicken breast, marinated and deep-fried to golden crispiness, served with a special sauce.
Fried Corn KernelsA Chinese snack made by frying seasoned corn kernels until crispy and golden.
Fried Red Bean CakeA traditional Chinese snack made by frying a dough filled with sweet red bean paste, resulting in a crispy exterior and soft, sweet interior.
Fried Tofu Skin KnotsA traditional Chinese snack made by wrapping filling in tofu skin and deep-frying until golden, resulting in a crispy exterior and tender interior.
Niu Xiaoxi Pineapple Sparkling WaterA refreshing drink blending fresh pineapple and sparkling water, offering a balanced sweet-tart flavor with a fizzy finish.
Crispy Bone Marrow SausageCrispy bone marrow wheat穗 sausage is made by filling cleaned pork intestines with minced pork, then steaming. The surface is scored to resemble wheat spikes, giving it a distinctive appearance. Sliced and served after steaming, it offers a satisfyingly crisp texture.
雪花原汁麦雪花原汁麦是一道以小麦为主要食材的菜品,通过蒸煮或炖煮的方式制作而成,保留了小麦的原汁原味。通常加入少量调味料提升风味,口感软糯,质地细腻。
Spicy Duck Neck and Chicken CollarA spicy Sichuan-style dish made with duck neck and chicken collar, marinated in a rich blend of spices and stir-fried to perfection.