Mai Shi Dai Iron Pot Braised Noodles Northeast Cuisine (Wanda Golden Street Store)
小吃快餐 · ⭐ 3.9
D1-113, Wanda Plaza Golden Street (30 meters south of KFC)
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at D1-113, Wanda Plaza Golden Street (30 meters south of KFC). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hand-Kneaded Noodles, Shaped Pork Noodles, Braised Pork Ribs Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.9
- Address: D1-113, Wanda Plaza Golden Street (30 meters south of KFC)
- Popular dishes: Hand-Kneaded Noodles, Shaped Pork Noodles, Braised Pork Ribs Noodles, Seafood Noodles Stew, Spicy Pickled Turnip
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Dishes
Hand-Kneaded NoodlesHand-pulled noodles are a traditional noodle dish made primarily from flour, crafted by hand. The wide and thick noodles have a chewy texture and are commonly served with various soups or seasonings, making them a popular choice on family dinner tables.
Shaped Pork NoodlesA Chinese home-style dish made with boneless pork and wide noodles, simmered in a savory sauce until tender and flavorful.
Braised Pork Ribs NoodlesStewed spare ribs with noodles is a Chinese dish featuring pork ribs and noodles. The ribs are blanched, then simmered with葱姜蒜 and other seasonings until tender, followed by adding noodles and steaming gently to absorb the rich flavors.
Seafood Noodles StewSeafood焖面 is a dish featuring noodles with shrimp, shellfish, squid, and other seafood, seasoned with scallions, ginger, garlic, soy sauce, and cooking wine, then simmered to let the noodles absorb the rich seafood flavor.
Spicy Pickled TurnipSpicy turnip dish is a stir-fry featuring turnip as the main ingredient, cooked with chili, garlic, and ginger. Sliced or shredded turnip is quickly stir-fried to retain its crisp texture, then seasoned and served promptly.
Fried MushroomsFried mushrooms are a dish made primarily with fresh mushrooms. After washing and drying the mushrooms, they are marinated with seasonings such as salt and pepper for a while, then coated in batter or breadcrumbs. They are deep-fried in hot oil until golden and crispy, then removed and drained of excess oil.
Beef Noodles Stew (Medium Pot)A hearty dish of beef and noodles simmered together in a medium pot, with vegetables for added flavor and nutrition.
Rice Noodle Sesame Sauce Cold Noodles PancakeA cold noodle pancake made with rice noodles, sesame sauce, and fresh vegetables like cucumber and carrot, rolled and sliced for a savory, refreshing bite.
Chicken Noodles StewChicken stewed noodles is a Chinese dish made with chicken thighs or breasts, noodles, and seasonings like green onions, ginger, and garlic. The chicken is simmered with spices and then combined with noodles to absorb the rich broth.
Spicy Cucumber StripsSpicy cucumber strips is a cold dish made primarily from cucumbers. After slicing and salting, the cucumbers are squeezed to remove excess water, then mixed with chili oil, Sichuan peppercorns, garlic, soy sauce, vinegar, sugar, and scallions.