Bao Shizheng (Park Avenue Store)
小吃快餐 · ⭐ 3.8
Ronghe Park Dadi, No. 16 Fenghuangling Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ronghe Park Dadi, No. 16 Fenghuangling Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bao司令 Steamed Dumplings, Bao Commander Soy Milk Dessert, Ancient Method Brown Sugar Steamed Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.8
- Address: Ronghe Park Dadi, No. 16 Fenghuangling Road
- Popular dishes: Bao司令 Steamed Dumplings, Bao Commander Soy Milk Dessert, Ancient Method Brown Sugar Steamed Bun, Chef's BBQ Pork Bun, Salted Egg Yolk and Meat Floss Green Rice Ball
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Bao司令 Steamed DumplingsA delicate steamed dumpling filled with pork and shrimp, known for its thin skin and rich broth, traditionally prepared by steaming.
Bao Commander Soy Milk DessertA creative Chinese snack made with soft glutinous rice wrappers filled with sweet soy milk paste, often dusted with sesame or coconut flakes for added texture and flavor.
Ancient Method Brown Sugar Steamed BunMade with natural brown sugar and fermented flour, this steamed bun is soft, sweet, and fragrant, preserving traditional craftsmanship.
Chef's BBQ Pork BunA steamed bun filled with seasoned BBQ pork, known for its rich flavor and soft texture.
Salted Egg Yolk and Meat Floss Green Rice BallSalted egg yolk meat floss rice cake made with glutinous rice flour dough, filled with salted egg yolk and meat floss, steamed to perfection.
Preserved Egg and Pork Rice PorridgeA comforting rice porridge made with preserved eggs and lean pork, simmered slowly for a smooth, savory flavor.
Herbal Tea EggA traditional Chinese snack made by simmering eggs with tea and spices, resulting in a flavorful, nutrient-rich dish.
Corn and Pumpkin JuiceA sweet and nutritious drink made from fresh corn and pumpkin, blended to a smooth consistency.
Refined Preserved Mustard Greens Pork BunA refined pork and preserved mustard greens bun, made with tender pork and aged mustard greens, steamed in soft dough for a savory, satisfying bite.
Classic Red Bean BunA traditional Chinese pastry made with fermented dough filled with sweet red bean paste, steamed to perfection for a soft exterior and smooth, sweet interior.
Premium Mushroom DumplingsPremium mushroom dumplings filled with pork and fresh mushrooms, steamed to perfection for a delicate, savory taste.
Black Sesame QingtuanBlack sesame green rice balls are made from glutinous rice flour, mixed with mugwort or cudweed juice to form a green dough, filled with stir-fried black sesame paste, and steamed as a traditional snack.