Chao Ma Story (Liyuan Store)
小吃快餐 · ⭐ 3.6
100 meters east of Linyuan Village Committee, Linyuan Middle Street, Linyuan Town (ground-floor commercial unit at north side entrance of Xincheng Jiayuan)
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 100 meters east of Linyuan Village Committee, Linyuan Middle Street, Linyuan Town (ground-floor commercial unit at north side entrance of Xincheng Jiayuan). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Sichuan Hot Pot Base, Kung Pao Chicken, Grilled Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: 100 meters east of Linyuan Village Committee, Linyuan Middle Street, Linyuan Town (ground-floor commercial unit at north side entrance of Xincheng Jiayuan)
- Popular dishes: Spicy Sichuan Hot Pot Base, Kung Pao Chicken, Grilled Shrimp, Grilled Scallops, Grilled Oysters
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Dishes
Spicy Sichuan Hot Pot BaseSpicy麻香 broth is made by stir-frying多种 chili peppers, Sichuan peppercorns, and doubanjiang with ginger, garlic, and green onions, then boiling with broth or water to create a rich, numbingly spicy flavor. Main ingredients include dried chilies, Sichuan peppercorns, beef tallow, doubanjiang, ginger, garlic, and scallions.
Kung Pao ChickenKung Pao Chicken is a dish made primarily with chicken, supplemented by peanuts, scallions, ginger, garlic, and dried chilies. The chicken is cut into cubes, marinated to absorb flavor, then quickly stir-fried together with roasted peanuts and spices, finally seasoned with soy sauce, sugar, and vinegar.
Grilled ShrimpGrilled shrimp is a seafood dish that excels in color, aroma, and flavor. Fresh shrimp are cleaned and placed on a grill for roasting. During the grilling process, a special sauce can be brushed on according to taste, until the shrimp turn golden and fill the air with irresistible fragrance.
Grilled ScallopsGrilled scallops is a dish made primarily with fresh scallops. After cleaning the scallops, they are placed on a grill and cooked with seasonings such as garlic and olive oil. Grill until the scallop meat is tender and juicy, with a slightly charred surface.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Special Roast FishSpecial grilled fish is made with fresh fish as the main ingredient, combined with various spices and vegetables, then marinated and grilled. The fish meat is tender and the skin is crispy, paired with an abundance of side dishes, creating a unique flavor.
Honey Glazed Chicken WingsHoney-glazed chicken wings is a dish primarily made with chicken wings, marinated and then baked. The chicken wings are coated with a special honey glaze, roasted until golden and crispy on the outside, while the inside remains tender and juicy. The sweet aroma of the honey glaze perfectly blends with the savory flavor of the chicken.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.