Zhu Jiao · Minnan Pig Trotter Rice (Fumin Store)
小吃快餐 · ⭐ 4.0
Shop A11, First Floor, Podium Building, Yinzhuan Building, No. 1013 Jintian Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Shop A11, First Floor, Podium Building, Yinzhuan Building, No. 1013 Jintian Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rural Stir-Fried Pork Rice, Braised Pork Rice, Taiwanese Braised Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.0
- Address: Shop A11, First Floor, Podium Building, Yinzhuan Building, No. 1013 Jintian Road
- Popular dishes: Rural Stir-Fried Pork Rice, Braised Pork Rice, Taiwanese Braised Pork Rice, Taiwanese Fried Sausage, Stir-fried Yellow Beef Rice
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Dishes
Rural Stir-Fried Pork RiceFarmhouse stir-fried pork rice is primarily made with pork belly and green peppers. The pork belly is sliced and stir-fried until the fat is rendered, then combined with green peppers, garlic slices, ginger threads, and other seasonings, finally mixed thoroughly with rice. No complex seasonings are added during preparation, highlighting the natural flavors of the ingredients.
Braised Pork RiceBraised pork rice is a classic Chinese rice dish, primarily made with fatty pork belly, mushrooms, and onions. The pork belly is cut into small cubes and slowly stewed with seasonings until the meat becomes tender and fully infused with flavor. Mushrooms and onions add aroma and texture to the dish. Finally, the braised pork and rich sauce are poured over steamed rice.
Taiwanese Braised Pork RiceTaiwanese braised pork rice features rice topped with slow-cooked pork, typically belly meat marinated in soy sauce, sugar, star anise, and cinnamon, then simmered until tender. It's served with chopped scallions, pickled vegetables, or preserved eggs for rich flavor.
Taiwanese Fried SausageA Taiwanese specialty snack made by frying pork sausages until crispy outside and juicy inside, often served with sweet chili or garlic sauce.
Stir-fried Yellow Beef RiceStir-fried yellow beef rice is a dish made by quickly stir-frying yellow beef with vegetables like green peppers and onions, seasoned with soy sauce, cooking wine, and starch, then served over rice.
Prosperity Pig's Trotter NoodlesA Chinese dish featuring tender pig's trotters simmered in rich broth, served over rice noodles with aromatic spices like star anise and cinnamon.
Cordyceps SoupBird's nest flower soup is made with bird's nest flowers as the main ingredient, simmered with chicken or lean meat. Soak the flowers first, then cook slowly with meat and water until the broth is clear and flavorful.
Wakame and Pork SoupA light soup made with wakame seaweed and pork, simmered gently to preserve natural flavors.
Minnan Pork Leg Rice BowlMin Nan pig trotter rice is made with pig trotters as the main ingredient, paired with rice. The pig trotters are blanched and then stewed or braised to make them soft and flavorful, typically seasoned with soy sauce, rock sugar, star anise, and cinnamon. The finished pig trotters are served together with rice, sometimes accompanied by green vegetables or boiled eggs as side dishes.
Chicken Cutlet RiceChicken cutlet rice features marinated chicken breast or thigh, breaded and deep-fried to crispy outside and tender inside, served with rice and side vegetables like lettuce and carrots. Seasoned with salt, pepper, and soy sauce before frying to lock in moisture.
Golden Pork Cutlet RiceA Chinese fast food dish featuring crispy fried pork cutlet served over rice, often with a savory sauce and vegetables.