Xiang She · Zhen Yan
特色菜 · ⭐ 4.3
No. 8 Xianggang Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 8 Xianggang Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: TaiZhou Bean Noodles with Boston Lobster, Home-style Burned Stonehead Catfish, Braised Beef Shank with Dried Bamboo Shoots.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 特色菜
- Rating: 4.3
- Address: No. 8 Xianggang Road
- Popular dishes: TaiZhou Bean Noodles with Boston Lobster, Home-style Burned Stonehead Catfish, Braised Beef Shank with Dried Bamboo Shoots, Organic Wuchang Fish Belly and Abalone Stew, Hangzhou-style Braised Duck Tongues
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Dishes
TaiZhou Bean Noodles with Boston LobsterFresh Boston lobster is simmered with traditional Taizhou bean noodles, creating a rich and savory dish where the noodles absorb the lobster's natural umami.
Home-style Burned Stonehead CatfishFresh stonehead catfish is slowly stewed with ginger, scallions, and garlic to create a tender fish with rich broth.
Braised Beef Shank with Dried Bamboo ShootsDried bamboo shoots and beef shank are slowly braised together, resulting in a rich, savory dish with tender meat and soft, flavorful shoots.
Organic Wuchang Fish Belly and Abalone StewOrganic Wuchang fish belly and abalone stewed in broth, tender and rich in flavor.
Hangzhou-style Braised Duck TonguesDuck tongues braised in a savory sauce with soy, rice wine, and sugar, a classic Hangzhou delicacy.
Sichuan Pepper Angus Beef CubesTender Angus beef cubes stir-fried with Sichuan pepper and green peppers, delivering a bold, numbingly aromatic flavor.
Jinxiu Norwegian Salmon Sashimi PlatterFresh Norwegian salmon slices served with seasonal vegetables and fruits, delicately arranged for a refreshing and elegant dining experience.
Black Truffle Mushroom DumplingsBlack truffle mushroom dumplings feature a savory filling of fresh mushrooms and black truffle, wrapped in delicate dough and steamed to perfection.