Royal Iron Plate Fried Rice · Fried Vermicelli · Fried Noodles
小吃面食 · ⭐ 3.5
No. 16 Jingchang Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16 Jingchang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Green Vegetable Iron Plate Stir-Fried Egg Noodles, Pickled Mustard Greens and Beef Fried Rice, Preserved Vegetable and Bacon Fried Rice on Iron Plate.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.5
- Address: No. 16 Jingchang Road
- Popular dishes: Green Vegetable Iron Plate Stir-Fried Egg Noodles, Pickled Mustard Greens and Beef Fried Rice, Preserved Vegetable and Bacon Fried Rice on Iron Plate, Hot Dog Iron Plate Fried Rice, Double Delicacy Hot Plate Fried Rice
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Dishes
Green Vegetable Iron Plate Stir-Fried Egg NoodlesGreen vegetable iron plate stir-fried egg noodles is a Chinese fast food made with green vegetables, eggs, and noodles, quickly stir-fried on an iron plate. It has a fresh and fragrant taste with rich nutrition.
Pickled Mustard Greens and Beef Fried RiceA savory fried rice dish made with pickled mustard greens, tender beef, and seasoned rice, popular in Chinese home cooking.
Preserved Vegetable and Bacon Fried Rice on Iron PlateFried rice cooked on a hot iron plate, featuring savory bacon and preserved vegetables, creating a rich and aromatic dish.
Hot Dog Iron Plate Fried RiceHot Dog Iron Plate Fried Rice is a fried rice dish made with rice, eggs, and hot dogs. The rice is stir-fried with eggs and hot dog slices, then heated on an iron plate for a crispy texture.
Double Delicacy Hot Plate Fried RiceDouble delicacy hot plate fried rice is made with cured sausage and cured pork, eggs, and rice, pan-fried on a hot plate. The ingredients are rich, the texture is crispy, and the flavor is unique.
Spinach and Egg Drop SoupSpinach and egg soup is made primarily with spinach and eggs. Wash and chop the spinach, and set aside the beaten eggs. Bring water to a boil in a pot, add the spinach and cook until soft. Slowly pour in the egg mixture while gently stirring with chopsticks to form egg flowers. Finally, season with salt.
Scrambled Eggs with Green OnionsA classic Chinese home-style dish made with eggs and green onions, lightly fried until golden. Delicate texture with a fresh onion aroma.
Shrimp and Ham Stir-Fried Rice on Iron PlateShrimp and ham stir-fried rice mainly consists of shrimp, ham sausage, and eggs, quickly stir-fried on an iron plate, with a crispy texture.
Tomato Egg Drop SoupTomato egg drop soup is mainly made from tomatoes and eggs. Cut tomatoes into pieces or mash them, boil in water, then slowly add beaten eggs while stirring to form egg flowers, finally season to taste.
Snow BeerSnow Beer is not a traditional dish but a widely popular beer. It is carefully brewed using high-quality malt and pure water, offering a refreshing taste and delicate foam as white as snow—hence its name. As a beverage, Snow Beer suits various gatherings and dining occasions, especially when paired with barbecue or snacks. Enjoying it in moderation can enhance the party atmosphere and help relieve stress.